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400 Olive An Urban Grill

400 Olive St.
St Louis, MO 63102
Phone: (314) 436-0002
Cuisine: American
Price: $$$$

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  • Hours
    Monday: 6:30 AM - 10:00 PM
    Tuesday: 6:30 AM - 10:00 PM
    Wednesday: 6:30 AM - 10:00 PM
    Thursday: 6:30 AM - 10:00 PM
    Friday: 6:30 AM - 10:00 PM
    Saturday: 6:30 AM - 10:00 PM
    Sunday: 6:30 AM - 10:00 PM
  • Meal Times Served Breakfast, Lunch, Dinner, Happy Hour
  • Parking Availability Valet, Street, Parking on Site
  • Atmosphere Romantic
  • Amenities Private Party Room, Wi-fi
  • Special Needs Non Smoking Area, Booster/High Chairs, Wheelchair Access, Child Menu
  • Bar Full Bar, Beer, Wines, Micro Brews
  • Banquet Facilities 50 - 100 People
  • Reservation Information Suggested
  • Attire Casual
  • Payment Methods Amex Cash Diners Club Discover Mastercard Visa

Highlights

Offering contemporary, casual cuisine, 400 Olive....An Urban Grill, is the perfect spot for a casual dinner, business meeting, or romantic rendezvous. 400 Olive is conveniently located at 4th and Olive. Inside the newly renovated, Landmark Award winning Merchants Laclede Building, diners will experience the stunning ambience of late 19th century architecture.Using only the best, freshest ingredients our Chef blends traditional favorites and contemporary cuisine to create meals for any occasion. Steaks, chops, seafood and pasta all shine thanks to the efforts of some of the area's most talented culinary artists. Our award winning wine list, coupled with an extensive selection of libations, is sure to please even the most discerning palates.

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Rated 4 out of 5 by 123reviewers.
Rated 2 out of 5 by had buffet omelts cooked to order took a long time to get it never got a refill on coffee serves was not that great Jul 5, 2014
Rated 3 out of 5 by We were out in the open and no one else in the restaurant at 7:00pm on a Saturday night. Food was average (excellent BBQ sauce though) and quite high priced. Total bill was $100 for an appetizer, 2 lowest entries, and 3 cocktails. No table bread or salad included. Jun 15, 2014
Rated 4 out of 5 friendly staff very poor steak for the best dinner on the menue Apr 22, 2014
Rated 4 out of 5 by Dining room was under construction so we dined in the ballroom. Still great. Apr 21, 2014
Rated 1 out of 5 by First off, I entered my reservation via Restaurant.com 2 weeks before Valentines Day. When we arrived at the restaurant, they said "that they do not have a reservation under my last name." I was dumbfounded because I submitted my reservation online and I received 2 calls confirming my reservation. After being embarrassed at the restaurant entrance and eventually grabbing an open table, it took approx 15 minutes for the waiter to take our drink orders. It appeared other tables were experiencing the same frustrations because they were waiting on their orders as well. The entire experience took 2 hours which was way too long. It appeared that the restaurant lacked organization. Feb 14, 2014
Rated 3 out of 5 by The food was just ok. My aunt ordered soup and a blue cheese salad that they substituted with brie cheese without asking if it was ok. My crabcake sandwhich was nothing unique. We waited 20 minutes for dessert. The waiter left a dessert menu then came back about 10 minutes later. After taking the order he came back to say the dessert hadn't been started and he had no excuse. When he brought the bill, we requested the dessert be taken off for slow service. It was taken off. Over 1 hour for lunch is a long time for thurs day during lunch hour. Feb 6, 2014
Rated 5 out of 5 by Excellent steak Jan 12, 2014
Rated 5 out of 5 by Excellent food. Great wine list Dec 29, 2013
Rated 3 out of 5 by Service was slow, food was not very good and overpriced. Worst crab cake I've ever eaten. Sep 13, 2013
Rated 1 out of 5 by While the food was average the experience and the service was not great. The server was terrible with just about everything. One item especially abnormal was the wine list was decent but the server didn't know what he had although he then delivered the bottle opened to our table. The bottle usually is opened at the table in front of the customers. We examined the bottle and looked like he might have had a hard time getting the cork out as the outside of the bottle was splattered. He left our plates from our appetizer on the table until the end of the meal. He took our entree plates before the app plate. Aug 19, 2013
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Minimum purchase of $100.
Minimum purchase of $37.50.
Minimum purchase of $22.50.

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