Highlights

At Charley's our mission is to be America's Best "Fast Casual" restaurant chain. Company president and CEO Charley Shin opened his first restaurant in 1986 on the campus of The Ohio State University in Columbus, Ohio. Fifteen years later his "really good" sandwich shop has grown to 258 franchise units across the United States and in five countries worldwide.With a national trend toward more healthful eating, grilled foods are rapidly gaining popularity over fried foods. Charley's menu specialties feature nutritionally beneficial foods, including made-to-order grilled steak or chicken sandwiches and fresh-cut gourmet fries, as well as freshly squeezed lemonades and a variety of fresh salads and soups - therefore offering today's health-conscious and yet taste-loving consumers a better alternative to the higher-calorie and fat-laden menu offerings of most competitors.Charley's uses only premium deli meats, fresh oven baked breads, fresh vegetable and fresh fruits to produce our Award Winning grilled subs, gourmet foods and fresh lemonades.To see all our other location nationally, please click on "View this restaurants other website" towards the top of this page.