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Currant American Brasserie

140 W Broadway
San Diego, CA 92101
Phone: (619) 702-6309
Cuisine: American, French
Price: $$$$
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  • Hours
    Monday: 11:30 AM - 10:00 PM
    Tuesday: 11:30 AM - 10:00 PM
    Wednesday: 11:30 AM - 10:00 PM
    Thursday: 11:30 AM - 10:00 PM
    Friday: 11:30 AM - 11:00 PM
    Saturday: 9:00 AM - 11:00 PM
    Sunday: 9:00 AM - 10:00 PM
    Open 11:30am Monday through Friday and 9:00am on Saturdays and Sundays
  • Atmosphere Romantic, Outdoor Dining, Bar Scene
  • Amenities TV, Wi-fi
  • Special Needs Non Smoking Area, Wheelchair Access, Locally-Grown Ingredients
  • Bar Full Bar, Beer, Wines
  • Banquet Facilities 20 - 50 People
  • Reservation Information Not Required
  • Attire Casual
  • Meal Times Served Brunch, Lunch, Dinner, Happy Hour, Late Night
  • Parking Availability Valet, Street
  • Payment Methods Amex Cash Discover Mastercard Visa

Highlights

Currant Brasserie lives on the ground floor of an architectural beauty - downtown San Diego historical landmark renovated in 2006 to become San Diego's Sofia Hotel. Currant is a modernized version of a classic French bistro. Here you will find the essence of French cuisine combined with American ingenuity and soul. Currant fills a much needed niche: comfortable yet upscale dining. Currant introduces the option to relax, sip wine and dine on sophisticated flavors - creating an environment where culinary quality, class, and comfort colide.

Read More
Rated 4.5 out of 5 by 534reviewers.
Rated 5 out of 5 by Our server was epic! Apr 13, 2015
Rated 5 out of 5 by Waiter was great. I don't remember his name. Apr 8, 2015
Rated 4 out of 5 by They have great deals during Happy hour. Food was very good. Great atmosphere. Apr 8, 2015
Rated 5 out of 5 by Very good Food, Nice wine selection, exceptional Service - Kyle is a Gem. Mar 26, 2015
Rated 5 out of 5 by The food was exquisite, especially the steak frite. The Buttercake was the best cake we have ever tastes in our lives. Mar 21, 2015
Rated 4 out of 5 by Lisa, the waitress, has a great personality and was very attentive.I understand that French food always comes in small portions, but the small portions is the only reason I rated the overall experience a 4. Nevertheless, I will probably dine there again. Mar 20, 2015
Rated 4 out of 5 by I'll come back for sure ! Mar 20, 2015
Rated 5 out of 5 by The Roast Pork dish is good but the previous version was better. Wish tie Chef would revert to the previous rendition. Mar 20, 2015
Rated 4 out of 5 by We didn't know it was a popular jury room dining place. So between 12 and 1 it is very busy. Mar 20, 2015
Rated 1 out of 5 by Steak was overcooked, lamb was undercook -no taste Mar 20, 2015
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Minimum purchase of $50. Dine In Only.
Minimum purchase of $200. Dine In Only.

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