Dan and Louis Oyster Bar

208 SW Ankeny Street
Portland, OR 97204
Phone: (503) 227-5906
Cuisine: Seafood, Steak
Price: $$$$

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  • Hours
    Monday: 11:00 AM - 9:00 PM
    Tuesday: 11:00 AM - 9:00 PM
    Wednesday: 11:00 AM - 9:00 PM
    Thursday: 11:00 AM - 9:00 PM
    Friday: 11:00 AM - 10:00 PM
    Saturday: 11:00 AM - 10:00 PM
    Sunday: 12:00 PM - 9:00 PM
  • Atmosphere Romantic, Family / Children
  • Amenities Private Party Room
  • Special Needs Organic Menu Items, Booster/High Chairs, Wheelchair Access, Child Menu
  • Bar Full Bar, Beer, Wines, Micro Brews
  • Banquet Facilities 20 - 50 People
  • Reservation Information Suggested
  • Attire No Dress Code
  • Parking Availability Street
  • Meal Times Served Lunch, Dinner
  • Payment Methods Amex Discover Mastercard Visa


"Our goal is to use the freshest ingredients from local farms and fisheries." Executive Chef Zach Dotson. Dan and Louis Oyster Bar, well-known locally and around the world, celebrates 100 years of serving the public its signature seafood dishes. Since Louis C. Wachsmuth opened the doors in 1907, five generations have been involved in carrying on the family tradition. A century later and an Old Town landmark, the Wachsmuth family invites you to share a Portland favorite. If you are looking to plan a large party look no further! Our chef Zach Dotson will customize a menu for you and your guests.

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Rated 3.8 out of 5 by 606reviewers.
Rated 3 out of 5 by Very small portion Jul 22, 2014
Rated 5 out of 5 by This is our 2nd time there and the food is excellent. Jul 7, 2014
Rated 5 out of 5 by The oysters were FABULOUS! Not to be outdone by our food server! Portions were just right and very eye appealing. The atmosphere was conducive to having an excellent dining experience. Jul 4, 2014
Rated 5 out of 5 by oysters Rockefeller were very good as were the fish tacos. Our server was efficient and friendly! Jun 26, 2014
Rated 4 out of 5 by The star of any entree is the protein. In this case it was the Oysters and the Cod. (Both meals in my party). In both cases the star was awesome, fresh and of decent size. The breading and preparation did not however enhance the star, it actually detracted from it. The oil used in frying the clams tasted as if it should have been changed a few orders prior to ours. The breading on the cod was too chewy and not light and flaky.Other than that, the service was attentive and professional. Jun 10, 2014
Rated 1 out of 5 by Even though few people were at the restaurant our meal took forever. A neighboring table sent their food back. Small portions were highly priced. Jun 2, 2014
Rated 3 out of 5 by Oysters overdone, hard. Mashed potatoes, cold. Clam chowder thick and not to my liking. New chef perhaps? Liked the old menu and food better. With the remodeling that is going on all diners are forced into one room. It was quite noisy with a big group of people. Not pleasant dining. May 31, 2014
Rated 4 out of 5 by Oysters have become pricey May 30, 2014
Rated 3 out of 5 by Overpriced, undersized and nearly all fried seafood. May 18, 2014
Rated 4 out of 5 by Food was excellent; clam chowder tasted more like potato soup, not enough clams to be noticeable. No dessert menu. May 5, 2014
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Minimum purchase of $15.

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