Los Dos Molinos

4025 E Chandler Blvd.
Phoenix, AZ 85048
Phone: (480) 706-1066
Cuisine: Mexican/Southwestern
Price: $

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  • Hours
    Monday: 11:00 AM - 9:00 PM
    Tuesday: 11:00 AM - 9:00 PM
    Wednesday: 11:00 AM - 9:00 PM
    Thursday: 11:00 AM - 9:00 PM
    Friday: 11:00 AM - 9:00 PM
    Saturday: 11:00 AM - 9:00 PM
    Sunday: 11:00 AM - 3:00 PM
  • Special Needs Booster/High Chairs, Wheelchair Access, Child Menu, Locally-Grown Ingredients
  • Atmosphere Romantic, Live Music, Outdoor Dining, Family / Children, Bar Scene
  • Parking Availability Parking on Site
  • Meal Times Served Lunch, Dinner, Happy Hour
  • Attire Casual
  • Bar Full Bar
  • Amenities Wi-fi, TV
  • Banquet Facilities 20 - 50 People
  • Payment Methods Amex Discover Mastercard Visa


Un Dia La Vez. Everybody asks us, "Is Molino your last name?" A very simple question with lots of history behind it. When I opened our little place in Springerville, Arizona; over twenty years ago, my husband Eddie and I were sitting around thinking, "What should we call our little place?" On display we had two old chili grinders, one belonging to Eddie's Great Grandmother and the other given to me by my Grandmother. The Molinos grinders were used by all the family at Eddie's ranch in St. Johns and my family's ranch in New Mexico, from there came the recipes that i have turned into Los Dos Molinos. When we saw these Molinos we could not think of a more appropriate name than Los Dos Molinos so there it is The Two Grinders. When you read our menu and see the word "chili" keep in mind we use New Mexico Chilis and this means Hot with the best flavor this side of the Rio Grande. If you know Hot put us to a test but if you don't we suggest you try one of our other wonderful dishes that don't have any Heat. I'm sorry we do not provide a mild sauce, I do not know how to make Mild. Keep in mind we do not have a line of cooks in our kitchen. Each dish is prepared by myself or my daughters with only one helper. There is no assembly line here. So relax and enjoy the Flavors of New Mexico and my recipes made especially for you.

Read More
Rated 4.2 out of 5 by 492reviewers.
Rated 2 out of 5 by Service was poor but the food was amazing Oct 4, 2014
Rated 5 out of 5 by We love the food and the owner/chef is really nice with customers Oct 3, 2014
Rated 4 out of 5 by The first time we went, they were closed at 7:00 pm and according to their hours, they should have been open. That left me with a negative feeling and not wanting to go back but I am glad I did. The food is beyond excellent but a little expensive even with the coupon. We were the only customers there at the time. Sep 27, 2014
Rated 5 out of 5 by Great service, food, atmosphere Sep 16, 2014
Rated 5 out of 5 by Adobaba ribs are the best Sep 14, 2014
Rated 5 out of 5 by Great food, great service! Sep 12, 2014
Rated 5 out of 5 by Angel was a great waiter!!! Sep 6, 2014
Rated 5 out of 5 by The food and salsa is always good, but with the fresh chili crop out now the salsa and chili sauces were fresh and delicious. They were roasting fresh green chili on the patio the smell of New Mexico in August. Aug 30, 2014
Rated 5 out of 5 by Great, authentic meals. Fresh and tasty. Aug 16, 2014
Rated 5 out of 5 by The food was excellent a d the frozen margaritas were huge and delicious! Aug 6, 2014
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