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Restaurant Chef Bio Chef Christopher Nealon has spent the last 20 years creating delectable tropical dishes in South Florida and on private yachts in the Bahamas, West Indies, and the Virgin Islands. He is highly regarded as an executive chef in South Florida, and has honed his culinary skills and achieved respect from all who work with him. Chef Christopher has been with Aruba Beach Cafe for 9 years, and continues to tantalize taste buds. He has received both the Golden Spoon Award and the Florida Magazine Readers choice for 4 consecutive years. He is also a 4-time 1st place winner at the Fort Lauderdale Seafood Festival. |
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