 Restaurant Chef Bio  Chef and owner Shane Sheaffer is a graduate of J.S.R. Culinary School in Richmond, Virginia. He takes great pride in the daily specials and cafe favorites. He makes all his soups and dressings in house, and roasts and smokes several of the meats for the sandwiches. He lives in the Fredericksburg area with his wife Angela, and his children, Matt, Rachael,and Noel.--------------- Angela Sheaffer is the other owner she is shane's lifelong love and wife. She helps run the cafe and is a nurse at Mary Washington Hospital. |