Restaurant Description
We are located at the end of the beautiful and picturesque Big Hickory Island. One of many islands in a tiny string, between Ft Myers and Naples. Drawing our guests by land and sea, we are proud to serve locals, tourists, boaters and fisherman who visit us for our marina and our restaurant with its secluded casual atmosphere, exquisite cuisine and panormaic views of Big Hickory Bay, which you can enjoy from inside our dining room or outside, on our breezy covered patio.

At lunchtime the Grille specializes in generous fried seafood platters, peel & eat shrimp, fried grouper fingers, Certified Angus Beef Burgers and Panini's. Soup lovers may choose from among a spicy (five different varieties of pepper) conch chowder, a somewhat milder seafood gumbo or our homemade soup of the day.

Lunch selections also include seafood salads, fritters and a Tuna Tataki that is well worth trying.

For Dinner try one of our Signature Dishes such as the Cubana Grouper or the Mahi Mahi Coco Loco. Our Chef's Special change so please give us a call and ask us what's on the menu for tonight. It could be the perfectly protioned Filet Mignon, the Crystal Symphony Snapper or Panseared Garlic Sea Scallops.

Best Known For...
Waterfront dining
Fresh Seafood
Grouper Cubana
Mahi Mahi Coco Loco
Grouper Sandwich
Tuesday & Wednesday Nights buy one Lobster Dinner and receive the 2nd Lobster Dinner 1/2 price
Thursday Nights are All U Can Eat Crab Legs
Friday Nights are All U Can Eat Grouper Fish Fry

Reviews and Awards
Best Waterfront Dining Six Years Running
Best Entree - Taste of Estero

Service Type Sit Down Carry Out		Special Needs All You Can Eat Booster/High Chairs Wheelchair Access Children's Menu		Atmosphere Romantic Outdoor Dining Scenic View Family / Children
Meals Lunch Dinner Happy Hour		Banquet 50 - 100 People		Amenities
Attire Casual		Bar Info Beer Wines		Parking Parking on Site