Restaurant Description
If you are searching for the perfect place to indulge in an elegant and upscale dining experience, look no further. 14 West impresses in every way making it the perfect destination for any occasion. The two owners of 14 West were born and raised in Indiana. To further support our local economy, they use prime red meat, lamb, duck and pork from local Indiana farmers less than an hour from here. Chef Layton Roberts uses the highest quality organic ingredients to ensure your dining experience is unforgettable. Fresh seafood is also flown in daily along with wines from all over the world to compliment any meal.

14 West has banquet rooms to accommodate 25-120 people. We can accommodate extra guests up in our penthouse suite for a dinner party up to 50 or a cocktail reception for up to 125 people. Please contact us to arrange your private party or banquet needs.

If your Indianapolis destination happens to be overnight, visit the 14 West beautiful hotel, along with a penthouse that should not be missed during your visit.

Best Known For...
Prime Meat

Fresh Seafood

International Wines

Reviews and Awards
Indys best, Indianapolis Star best Mac-n-Cheese

Indianapolis monthly mag best restaurant critic choice

Service Type Sit Down Carry Out		Specialties Organic Menu Items Non Smoking Area Wheelchair Access Locally Grown Produce and Locally Raised Game		Atmosphere Romantic Live Music Outdoor Dining Bar Scene
Meals Lunch Dinner Late Night		Banquet 10 - 20 People 20 - 50 People 50 - 100 People Over 100 People Off-Site Catering		Amenities TV Private Party Room Wi-fi Pianist
Attire Business Casual		Bar Info Full Bar		Parking Valet Street