Restaurant Description
Chima Steakhouse-named after chimarrao, a traditional drink of Rio Grande do Sul, Brazil, that symbolizes hospitality and friendship-certainly lives up to its name. Legend has it, in South Brazil traditional gauchos (cowboys) would consume a diet that consisted almost entirely of beef. The meat was seasoned (Rodizio), placed on skewers, and slow cooked over a wood burning flame. Historically, gauchos were known for their generosity and hospitality.

The first Chima restaurant originated in Uberlandia, Brazil located in the state of Minas Gerais. In 2004, Bruno Silva introduced a new style of dining and superior service to Fort Lauderdale, Florida. Chima combined traditional Brazilian rodizio and excellent service with an elegant setting.

Gauchos roam the dining room continuously offering exquisite churrasco of 16 rotisserie meats including prime rib, sirloin, lamb, chicken, sausage, fish and more. Chima's sumptuous salad bar blends Brazilian and American favorites from salads, oven-fresh breads and soup. Menu options vary offering rodizio (a selection of all the meats Chima carries) and salad bar or the salad bar only. Offering a selection of great wines and champagnes from across the world and a full liquor bar, Chima is a place for friends and family to enjoy each other and great food. We only offer a fixed price menu.

Chima Happy Hour Monday - Friday 5 - 7 PM 1/2 off Cocktails 1/2 off All Beer 1/2 off Wines by the Glass Enjoy cocktails in our world-class, elegant bar during Happy Hour. Available in the Bar/Lounge only.

Come and experience our unique dining experience tonight.

Service Type Sit Down		Special Needs All You Can Eat Booster/High Chairs Wheelchair Access Children's Menu		Atmosphere Romantic Bar Scene Fixed price menu.
Meals Dinner Happy Hour		Banquet 20 - 50 People Over 100 People		Amenities TV Private Party Room Wi-fi
Attire Smart Casual		Bar Info Full Bar Beer Wines		Parking Valet Street