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Rated 4.2 out of 5 by 76reviewers.
Rated 1 out of 5 by The place and all we were in touch with was dirty, sticky and old, old, old. It was small and the service was poor although it was not the waiters fault. The food was small, the meat was tough and the one cook could not keep up with the orders. The waiter said to us when we ordered that he did not know if he could serve some of the items on the menu. They were out of many items and the stuff we were served was yesterdays, I'm sure. It was crowded for being so small and the food being bad and we sat so close the the three burly men next to us that we could hear everything they said and even smell them. I will not be going there again. In fact I will exchange the second certificate I purchased from you Apr 6, 2014
Rated 4 out of 5 by The experience was very authentic down to the warm temperature and filipino TV in the background. Apr 6, 2014
Rated 2 out of 5 by The shrimp and garlic noodles were good and worth the price. The pork and rice were not so good. The "waiter" (owner?)never asked if we wanted a drink and never asked to refill my empty water glass. I tipped 20%(based on the normal price) as usual, but I really shouldn't have. It was interesting to experience what must be accepted as usual. Apr 1, 2014
Rated 4 out of 5 by Food was good and the service has improved from the last time I visited. Mar 17, 2014
Rated 4 out of 5 by They were out of egg rolls and green tea, which was surprising Mar 2, 2014
Rated 4 out of 5 by Food was tasty and very good. Feb 24, 2014
Rated 5 out of 5 by Excellent tasting food at a really affordable price. Very tasty!!! Feb 16, 2014
Rated 3 out of 5 by The restaurant space was very small & was crowded when we arrived. Very noisy environment; children running around . We chose this restaurant because we thought it would be a quiet place to eat. Feb 8, 2014
Rated 4 out of 5 by service was fast. accommodated us with having a 6 month. place was quiet and staff friendly. think this was a private business vs a chain restaurant. Didn't rush us. Feb 1, 2014
Rated 5 out of 5 by Owner is also the waiter. He is friendly and food usually comes out pretty quick. Food is almost as good as what I get when I am in the Philippines. Jan 27, 2014

Sunburst Grill

2295 S Chambers Rd
Aurora, CO 80014
Phone: (303) 752-6389
Cuisine: Asian
Price: $

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  • Hours
    Monday: 11:00 AM - 8:00 PM
    Tuesday: Closed
    Wednesday: 11:00 AM - 8:00 PM
    Thursday: 11:00 AM - 8:00 PM
    Friday: 11:00 AM - 8:00 PM
    Saturday: 9:00 AM - 8:00 PM
    Sunday: 9:00 AM - 8:00 PM
  • Parking Availability Street, Parking on Site
  • Meal Times Served Breakfast, Lunch, Dinner
  • Attire Casual
  • Amenities Wi-fi, TV
  • Banquet Facilities Off-Site Catering
  • Special Needs Booster/High Chairs, Wheelchair Access
  • Atmosphere Family / Children
  • Reservation Information Not Required
  • Payment Methods Cash Discover Mastercard Visa

Highlights

Welcome to the Sunburst Grill! A place to enjoy truly authentic Filipino cuisine with recipes straight from the Philippine Islands!

History and legend say that the Filipinos came from Indonesia and Malaysia. They founded villages and small kingdoms in the 7,000 or so islands which make up the Philippines today. The Philippines also had visits from Chinese traders, Japanese fisherman, and Dutch, Portuguese, and English adventurers. Later, the Spanish colonizers came. Spaniards named the Philippines after their King, John Philip II and kept control of the country for almost 4 centuries until 1898. The Americans came and saved the country from the clutches of Spain. The Philippines obtained their independence from America after 48 years in 1946.

The history of the Philippines holds the interesting secrets of our lovely cooking. In fact, you can say the reflection of our special islands is in every bit of our cooking.

The four major groups that our cooking is harnessed from are Malay, our food is basically of Malay origin; Spain, centuries of Spanish rule have resulted in about 80% Filipino dishes being of Spanish derivation; Chinese, currently the largest ethnic group in the country; American influence. You could see our culture is a valuable ingredient to our food.

Today, Philippine cuisine continues to evolve as new techniques and style of cooking find their way into one of the most active melting pots of Asia.

We hope you enjoy the food and know that every bit is a piece of our history. MABUHAY!!

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Minimum purchase of $20.

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