Sushi Factory

4632 Meridian Avenue
San Jose, CA 95124
Phone: (408) 723-2598
Cuisine: Japanese
Price: $$
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  • Hours
    Monday: 11:30 AM - 9:30 PM
    Tuesday: 11:30 AM - 9:30 PM
    Wednesday: 11:30 AM - 9:30 PM
    Thursday: 11:30 AM - 9:30 PM
    Friday: 11:30 AM - 10:00 PM
    Saturday: 11:30 AM - 10:00 PM
    Sunday: 11:30 AM - 9:30 PM
  • Special Needs Booster/High Chairs, Wheelchair Access
  • Atmosphere Family / Children
  • Amenities Semi-private room, Private Party Room
  • Banquet Facilities 120, Over 100 People
  • Parking Availability Parking on Site
  • Meal Times Served Lunch, Dinner
  • Attire Casual
  • Bar Beer, Wines
  • Payment Methods Mastercard Visa


At Sushi Factory, colorful dragons dance, Godzilla reigns supreme, and the Golden Gate Bridge spans its majestic arches across china plates. These tantalizing morsels are a mere sampling of the sushi we provide, several which are Japanese original creations. With a unique approach to attract customers, Sushi Factory offers All You Can Eat Sushi, at an inexpensive cost. "Sushi is expensive," notes the owner. "Most people like it, but can't spend that much money, so we did something revolutionary. We offer high quality sushi and Japanese food at affordable prices." Besides more than hundreds of type of sushi and sashimi, they also serve kitchen food like chicken, beef, and salmon teriyaki; tonkatsu; and vegetable and shrimp tempura. One of our specialties, the Godzilla Roll is very popular with the clients. Inside is yellow tail, we deep fry it a little bit, and add spicy Unagi sauce and scallions. It's sweet and spicy; crunchy outside, and tender inside. People love it .We are also proud of our S.E.X. on the Mountain, which consists of Shrimp, Eel, and something eXtra (scallops). "It looks like a mountain with a tree (parsley) on top; our Dragon Roll (which includes tempura shrimp, eel, crab, and avocado) looks like a dragon, and the Spider Roll (soft-shell crab and vegetable) looks like a spider. The Golden Gate is grilled salmon skill in the shape of a bridge with fish eggs on top. Most of the favorite Sushi is Lion King Roll, which is hot sushi baked in the oven, it has Salmon and crabmeat baked with special sauce. Every dish looks beautiful and delicious. We would like to let everybody to know that we have great food, great service, a great location, and a beautiful restaurant, plus, it's not only the food and the price that are attractive. The issue is how good are you? We opened about two years ago, and have seen people who came regularly and later on became members.

Read More
Rated 4 out of 5 by 474reviewers.
Rated 5 out of 5 by Very good service! Attentive staff. May 9, 2015
Rated 5 out of 5 by helpful and friendly waiter Apr 21, 2015
Rated 4 out of 5 by good food and service. Apr 8, 2015
Rated 5 out of 5 by Great service! Mar 28, 2015
Rated 1 out of 5 by Very bad service waitresses were rude and was so difficult to get a fork and the tea was Luke warm. The food was OK but the attitude and ambiance destroyed the whole dining experience. Highly Not Reccommended - Never again ! Mar 23, 2015
Rated 5 out of 5 by The sashimi was delicious! The servers were very helpful explaining the menu and different choices. Mar 19, 2015
Rated 2 out of 5 by Their sushi were fresh, big portion and good. We ordered the Dragon roll, Godzilla roll, California roll and Philadelphia roll, they all tasted great. Their bento boxes were not that good, salmon was so dry, Gyoza didn't taste right, tempura wasn't cook well, beef were tough I end up throwing them away and chicken were dry and tough to eat as well. The only good thing on their bento box was the spare ribs. Mar 6, 2015
Rated 5 out of 5 by It was great I took my Grandkids with me for my Birthday dinner. and my Grandson who is 8 doesnt eat this type of food which they are very nice about. He was having his own snacks while we love their sushi. Feb 23, 2015
Rated 4 out of 5 by We love sushi factory but the all you can eat prices have really jumped. It is very expensive. Dec 26, 2014
Rated 3 out of 5 by The food isn't very good. Nov 23, 2014
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