Minimum purchase of $20.
Rated 4.1 out of 5 by 415reviewers.
Rated 5 out of 5 by Lonnie V Fast..awesome flavor..great staff Feb 18, 2015
Rated 5 out of 5 by hector v Great customer service, excellent food Feb 15, 2015
Rated 5 out of 5 by John W Tasted Great. Feb 14, 2015
Rated 4 out of 5 by Beth B The guy working the counter was very helpful and willing to cut the meat how we wanted it. The restaurant was very cold inside though - not very relaxing for eating dinner. Feb 8, 2015
Rated 5 out of 5 by Gwen M Food was great, well flavored and meat was tender and moist... Jan 29, 2015
Rated 2 out of 5 by sharon l We were not overly impressed by the ribs or the prices. Jan 28, 2015
Rated 5 out of 5 by Janel m The food is always good. Good selection of meat dishes to chose from and a wide selection of sides to go with you meal. My wife had a pulled chicken sandwich with a pasta salad which she said was excellent and just the right amount of food. I had 4 huge ribs and potato salad. I think that was one rib too many. Very good though. Love the variety of barbecue sauces you can try on your barbecue entrée or sandwich. Jan 26, 2015
Rated 5 out of 5 by Robert N cleana little pricey Jan 24, 2015
Rated 3 out of 5 by Andrea C The owner and his teenage son were working. The atmosphere was very uncomfortable. The whole time the owner was yelling at his son and pointing out all the things he did wrong. Neither one were friendly or made us feel welcome. When we selected our food items he just looked at us like we were bothering him, he even walked away mid conversation at one point to go yell at his kid. When I asked about sides he said "you seriously want a side? Don't think you have enough food here?" I've never eaten anywhere that has complained about a customer ordering an upcharge item. Overall, the food was okay, but nothing special or that I feel I need to eat again. My father ordered the ribs and they were mostly fat. Yes, I know that ribs are a fatty meat but these didn't have any of the fat cut off. The owner charges by the pound for the ribs so I guess he keeps the fat on to make a little more profit. It was kind of a drive for us to go here, so we will not be returning. Jan 23, 2015
Rated 5 out of 5 by Gwen M food was wonderful, and the atmosphere was awesome too. the owner was very courteous and polite and friendly which made the experience great.... I will be back!! Jan 19, 2015