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A Land Remembered

9939 Universal Blvd.
Orlando, FL 32819
Phone: (407) 996-3663
Cuisine: Steak
Price: $$$
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  • Hours
    Monday| 5:30 PM - 10:00 PM
    Tuesday| 5:30 PM - 10:00 PM
    Wednesday| 5:30 PM - 10:00 PM
    Thursday| 5:30 PM - 10:00 PM
    Friday| 5:30 PM - 10:00 PM
    Saturday| 5:30 PM - 10:00 PM
    Sunday| 5:30 PM - 10:00 PM
  • Parking Availability Parking on Site, Complimentary Valet Parking
  • Meal Times Served Dinner
  • Bar Full Bar, Beer, Wines
  • Amenities Wi-fi
  • Banquet Facilities Over 100 People
  • Atmosphere Romantic, Scenic View, Resort/Country Club

Highlights

A legendary steakhouse named after Patrick Smith's rich novel featuring Florida's historical moments and landscapes. Serving a variety of cuisine and accompanying wine list as succulent and filling as its namesake. Proudly serving Harris Ranch all Natural Prime Black Angus Beef, as well as menu items catering to all tastes. Located in the Golf Clubhouse. Open nightly for dinner. Evening resort attire recommended. Reservations recommended. A Land Remembered's MacIvey Private Dining Room is the perfect setting for business dinners, rehearsal dinners or any intimate gathering. Inside, features rich, dark woods accented with brass fixtures while artwork by Native American artists adorns the walls. Located at a secluded section of the restaurant; The MacIvey Room comfortable seats up to 24 guests. For inquiries and further information, please contact our A Land Remembered Manager, Joseph Thomas, at 407.996.3324 or joethomas@rosenshinglecreek.com.

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A Land Remembered is rated 4.8 out of 5 by 1021.
Rated 5 out of 5 by from $113.33 plus another 113.33 charged to the couple who dined with us. As usual, the staff was helpful, and knowledgeable and the food and service was fantastic.
Date published: 2018-11-30
Rated 5 out of 5 by from Kareem provides outstanding service. We only come when he is on duty.
Date published: 2018-11-27
Rated 5 out of 5 by from Great food ! Great Service. Could not ask for any better !
Date published: 2018-11-20
Rated 3 out of 5 by from We had reservations but when we arrived for my Birthday meal we were sat in the bar not the restaurant. Seems like we were an afterthought. We were given a complimentary dessert for my Birthday but the plate said happy anniversary as the focus wasn’t there this time around.
Date published: 2018-10-24
Rated 5 out of 5 by from The restaurant is quite upscale, as my wife and I thought it would be. Our server, Chris, was very professional as well as very sociable. We started the night with two pomegranate martinis. DELICIOUS! Then we ordered the steak bruschetta and lump crabcake for our appetizers. Both were excellent. The crabcake was huge and it was 99% crab meat..For dinner we shared the broiled seafood combo. Lobster, shrimp, scallops and clams. All in a delicious broth that we kept sopping up with the unlimited toasted bread that Chris kept bringing to the table. We had no room for dessert.
Date published: 2018-10-23
Rated 5 out of 5 by from This is no ordinary steak house - Exceptional in every area from its rich atmosphere - large well poured cocktails - sinful soups - crab cakes extraordinaire and finally steaks that deserve a salute with gracious portion sides for every palate - a must for those who love the art of fine dining well done ??????
Date published: 2018-10-20
Rated 5 out of 5 by from Sean was one of the best servers we have had. Excellent service
Date published: 2018-10-18
Rated 5 out of 5 by from The staff, the food, the service were all WAAAAYYY beyond expectations! We were celebrating TWO wedding anniversaries, and they made this a stunning evening. We will most DEFINITELY be going back!
Date published: 2018-09-04
Rated 3 out of 5 by from Loud group that had children who do not know how to act in a nice restaurant. Adults hovering around our table til they sat down. Acted like in a sports bar. Service was exceptional as well as food.
Date published: 2018-08-18
Rated 5 out of 5 by from Absolutely excellent service, food and ambience. Two of us had the 20 oz bone-in Ribeye and the other person an 8 oz filet minon. We had garlic mashed potatoes and ended with dessert. Everything was excellemt and delicious. The Manager also stopped by our table to thank us and make sure everything was fine. 1st class all the way.
Date published: 2018-08-06
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Minimum purchase of $200 at restaurant.
Minimum purchase of $150 at restaurant.
Minimum purchase of $100 at restaurant.

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