

Angelina Ristorante


The Scene. Candlelight and soft jazz set the ambience, creating a mood of comfort and familiarity. Walls are adorned with dramatic oil paintings and wacky black and white photographs of young men eating pasta. The Food. The menu features a variety of standard pastas and salads, along with a few traditional Italian entrees, all done pretty well. A very good salad combines two handfuls of watercress with shredded radicchio, julienned apples, walnuts and powerful Gorgonzola cheese. Fettuccine with artichokes and Parmesan cheese cream sauce stands out, as does angel hair with sun dried tomatoes and asparagus. Sausage and polenta is outstanding but rich, with the heat of the sausage balances the intensely acidic balsamic reduction and deliciously creamy polenta looks like gruel tastes like heaven. Angelina features a great Sunday brunch with excellent frittatas Italian omelets, served with chunky home fries.
Italian
- $$$$
LOCATION AND HOURS
Location
Hours
- Monday
- 5:00 PM - 10:00 PM
- See all hours
- Tuesday
- 5:00 PM - 10:00 PM
- Wednesday
- 5:00 PM - 10:00 PM
- Thursday
- 5:00 PM - 10:00 PM
- Friday
- 5:00 PM - 11:00 PM
- Saturday
- 5:00 PM - 11:00 PM
- Sunday
- 5:00 PM - 10:00 PM
MORE DETAILS
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Atmosphere
Romantic
-
Amenities
Private Party Room
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Attire
Casual
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Payment Methods
Amex Mastercard Visa
MENU
Antipasti
Zuppa Del Giorno
$7.00seasonal soup of the day
Pate And Cheese
$10.00chefs selection of homemade pate, italian cheese and petite green salad
Carpaccio
$10.00prime beef tenderloin, baby arugula, cherry tomato, fresh mozzarella and mustard vinaigrette
Calamari Sicialiana
$10.00sauteed calamari, baby arugula, red onion, capers and fresh tomato sauce
Cozze Rosso Con Zafferano
$10.00steamed mussels, cherry tomato and saffron white wine broth
Brushetta
$8.00assorted brushetta with tomato, mozzarella, black olive and tuna puree with capers
Insalate
Insalata Bosco
$9.00mixed baby greens, pear, walnuts and gorgonzola cheese
Autumn Caprese
$11.00slow roasted roma tomatoes, imported bufala mozzarella, basil pesto
Insalata Di Barbabietole
$9.00roasted beets, hearts of palm and baby arugula with aged goat cheese
Caesare
traditional caesar salad with hearts of romaine, shaved parmesan and white anchovy
With Chicken
$10.00
$8.00
Pasta
Pasta Pomodoro
choice of pasta with imported tomato basil sauce.
$12.00
With Sausage Or Chicken
$15.00
Linguine Mare
$20.00mussels, calamari and shrimp with spicy marinara sauce
Baked Penne & Mushrooms
$17.00penne pasta tossed with wild mushrooms and parmesan cream, baked with fontina cheese
Ricotta Cheese Gnocchi
$16.00hand rolled gnocchi, sweet fennel sausage, pomodoro and ricotta salata cheese
Ravioli
$17.00fresh hand rolled ravioli capturing the essence of the season
Fusilli Con Pollo
$16.00sauteed breast of chicken, baby spinach, spicy vodka tomato cream sauce
Garganelli Con Piselli & Pancetta
$17.00hand rolled penne, crispy pancetta, peas and parmesan cream
Rigatoni Bolognese
$16.00braised pork and veal shoulder with tomato cream sauce
Butternut Squash Risotto
$17.00carnaroli rice simmered with white wine, mushrooms & goat cheese 15. with smoked chicken
Lasagna Di Verdura
$17.00roasted tomato, mushroom, squash and spinach between layered fresh pasta
Secondi
Pollo Saltimboca
$18.00chicken, prosciutto, sage and fresh mozzarella with garlic mashed potatoes, mushroom and white wine
Eggplant Parmesan
$16.00sauteed eggplant, fresh mozzarella, provolone, parmesan with pomodoro sauce
Red Snapper
$20.00sauteed snapper over creamy polenta, sweet corn, pancetta and cherry tomato sauce
Shrimp Scampi
$20.00pan seared shrimp, creamy polenta with lemon and garlic herb butter
Beef Braised In Birra
$21.00beef shoulder simmered in peroni, garlic whipped potatoes, horseradish and apple sauce
Salsiccia Metropoli
$17.00spicy italian sausage, creamy polenta, raisin, pine nuts and balsamic reduction
Veal Marsala
$21.00scaloppini of veal sauteed with marsala wine, fresh mushrooms and baby spinach
Duck Breast
$21.00seared duck breast with port wine, creamy polenta and brussel sprouts
Contorni
Creamy Polenta
$4.00Sauteed Garlic Spinach
$4.00Roasted Garlic Whipped Potatoes
$4.00Dessert
Tiramisu
$7.00lady fingers soaked in espresso with mascarpone and chocolate
Budino Di Pane Cioccolato
$7.00chocolate bread pudding served warm with vanilla ice cream
Panna Di Vanigli
$7.00vanilla creme brule with fresh berries
Sorbetto
$5.00black raspberry sorbet
Gelato Di Spumoni
$5.00chocolate, pistachio and cherry ice cream
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