Minimum purchase of $100 at restaurant.
Minimum purchase of $150 at restaurant.
Minimum purchase of $200 at restaurant.
Minimum purchase of $50 at restaurant.
Bintliffs
335 Main Street
Ogunquit, ME 03907
Ogunquit, ME 03907
Phone: (207) 646-3111
Cuisine: American
Price:
$$$
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- Hours
Monday: ClosedTuesday: ClosedWednesday: ClosedThursday: 5:30 PM - 9:00 PMFriday: 5:30 PM - 9:00 PMSaturday: 5:30 PM - 9:00 PMSunday: 5:30 PM - 9:00 PMBrunch on Sat and Sun from: 8am - 2:30pm
- Parking Availability Parking on Site
- Meal Times Served Brunch, Lunch, Dinner
- Attire Casual, Formal
- Bar Full Bar, Beer, Wines, Micro Brews
- Amenities Wi-fi, Private Party Room
- Banquet Facilities 50 - 100 People, Off-Site Catering
- Atmosphere Live Music, Fireplace, Family / Children, Romantic
- Reservation Information Suggested
- Special Needs Booster/High Chairs, Wheelchair Access
- Payment Methods
House Favorites
Veggie Homefries
$10.99Our famous blend of potatoes, seasonings, and seasonal variety of garden vegetables sauteed together with fresh parmesan. Served with two eggs prepared any style
Steak and Eggs
$14.50Twin petite filets chargrilled as requested. Served with two eggs prepared any style
Bintliff's Corned Beef Hash
$14.25Our famous Angus corned beef: it's simmered overnight and blended with potatoes, onions, special herbs and seasonings. Served with two poached eggs
Homemade Granola with Nuts
$9.50Presented a medley of fresh fruit. French vanilla yogurt drizzle of honey
The Scramble Egg
Bintliff Scramble
$9.99Simply prepared with chiffonade fresh basil, a pinch of kosher salt and cracked black pepper with fresh shaved asiago cheese
Simply Scrambled
$8.99Three farm fresh eggs scrambled with fresh cream and served with hashbrowns and choice of toast
Eggs Beurre Noire
$9.99Eggs scrambled in brown butter with wild mushrooms, capers and parsley
Tuscany Scramble
$9.99Eggs scrambled with crispy sourdough croutons fried in extra virgin olive oil with roasted garlic, Rom tomatoes and asiago cheese
Spicy Korean Garlic Chili Scramble
$9.99A spicy heat blended with three eggs scrambled with mushrooms and scallions
The New Englander
$10.99Two eggs any style, choice of ham, smoked bacon or Italian sausage. Choice of toast
French Toast
100% Maple Syrup with any Pancake, Waffle or French Toast - $3.95
Tuscan French Toast
$9.99Authentic Italian Old Country Tuscan bread, thick cut and batter dipped. Served with whipped butter and blended maple syrup
Creme Brulee French Toast
$9.99Our specialty Tuscan French toast, glazed with our French style vanilla bean custard and caramelized raw sugar
Apple Cinnamon Raisin French Toast
$9.99Made in our kitchen, dipped in a special mixture of eggs, cream, vanilla, cinnamon and nutmeg
Oatmeal Encrusted Cinnamon Raisin French Toast
$9.99Cinnamon-raisin bread and our special batter encrusted in rolled oats, Served with whipped butter and blended maple syrup
Orange Graham French Toast
$9.99Thick cuts of our homemade bread, orange batter glazed and graham cracker crusted. Served with whipped butter and blended maple syrup
Specialty Pancakes
Buttermilk or Maine Blueberry Pancakes
$8.99A golden fluffy stack of our old fashioned buttermilk recipe. Served with a fresh whipped butter and blended maple syrup
Banana Pecan Pancakes
$9.99Our unique buttermilk batter with fresh bananas and Georgian pecans. Served with our own whipped butter
Raspberry Almond Pancakes
$9.99Our unique buttermilk batter, with whole red raspberries and sliced almonds. Served with whipped butter and blended maple syrup
Chocolate Chip Macadamia Pancakes
$9.99Buttermilk batter sprinkled with chocolate chips and Hawaiian macadamia nuts. Served with whipped butter and blended maple syrup
Cranberry, Apple, Blended Cinnamon Pancakes
$9.99Our malted buttermilk batter with tart cranberries, fresh apples, and a hint of cinnamon. Served with whipped butter and blended maple syrup
Gingerbread Pancakes with Lemon Sauce
$9.99A special batter, seasoned with ginger, cinnamon, vanilla and molasses. Served with a tart lemon sauce
Belgian Waffles
Authentic Belgian Waffle
$9.99A true malted flour batter, prepared in a cast iron waffle press. Served with whipped butter and blended maple syrup
Georgian Caramel Pecan Waffle
$9.99Our authentic malted waffle, pressed with Georgian pecans and drizzled with homemade caramel and confectioner's sugar. Served with whipped butter and blended maple syrup
Meats
Smoked Bacon
Italian Sausage
Andouille Sausage
Canadian Bacon
Prosciutto
Virginia Ham
Smoked Salmon
Corned Beef
Beef Tenderloin
Veggies
Bermuda Onions
Plum Tomatoes
Calamata Olives
Roasted Peppers
Scallions
Sundried Tomatoes
Fresh Mushrooms
Fresh Broccoli
Baby Spinach
Zucchini
Asparagus
Fresh Peppers
Roasted Garlic
Artichokes
Roasted Shallots
Cheeses
Feta
Smoked Gouda
Vermont Cheddar
Imported Swiss
Asiago
Gorgonzola
Chevre Goat Cheese
Benedicts, Benedicts, Benedicts
Champagne Benedict
$11.75Split butter croissant layered with baby spinach, diced tomatoes, fresh mozzarella, two poached eggs and champagne hollandaise
Tenderloin Benedict
$14.75Twin petite charbroiled filets topped with two poached eggs on english muffin halves. served with an asparagus-pesto cream sauce
Maine Lobster or Crabmeat Benedict
$15.75Market fresh native lobster or crab meat served on english muffin halves, topped with two poached eggs and hollandaise sauce
Vegetable Benedict
$10.99Two poached eggs with grilled portobello mushroom, Layered with plum tomatoes, spinach, fresh mushrooms, artichoke hearts, Bermuda onions, red peppers, shredded zucchini, sun-dried tomatoes and hollandaise sauce
Eggs Benedict
$10.25Two poached eggs on english muffin halves, served with grilled Canadian bacon and hollandaise sauce
Eggs Florentine
$11.50Two poached eggs on english muffin halves, served with a florentine sauce of smoked bacon, spinach, cream, onions, herbs and seasonings. Finished with fresh asiago
Crab Cake Benedict
$13.99Fresh Rock Crab Cakes topped with two poached eggs and a fresh homemade hollandaise sauce
Smoked Salmon Benedict
$12.99Locally smoked salmon on two grilled english muffin halves, two poached eggs and a dill hollandaise
Brunch Specialties
These heartier brunch offerings include a mesclun salad or hashbrowns
Quiche Du Jour
$9.99Served with hash browns or demi-salad
Smoked Salmon Platter
$12.75A bed of field greens, dressed with layers of smoked salmon, a toasted bagel, cream cheese, diced plum tomatoes, Bermuda onions, capers and two scrambled eggs
Lobster Croissant
$17.25A butter croissant, stuffed with fresh Maine lobster meat, New England style
Spare Ribs
In-house, herb-encrusted, smoked spare ribs slow cooked to perfection
Half
$9.99
Full
$17.99
Open Face Corned Beef Sandwich
$11.50Our Black Angus corned beef, sauteed with sauerkraut and served over homemade toasted Tuscan bread with thousand island dressing & Swiss cheese
Bintliff's Sandwiches
These unique sandwiches includes a mesclun salad or hashbrown
Bintliff's Philly Sub
$10.75Shaved Rib Eye, fresh mushrooms. Bermuda onion and smoked gouda. With bistro sauce
Gorgonzola Chicken Wrap
$10.75Pan-sauteed chicken, baby spinach, smoked bacon, mushrooms, plum tomatoes, and imported gorgonzola
French Dip on Potato Bread
$10.75Sliced beef dipped in Au Jus and served on grilled potato bread with a Mainemade horseradish cheese spread
Just Mother Earth Wrap
$9.95An abundance of vegetables: asparagus, tomatoes, broccoli, spinach, wild and domestic mushrooms, roasted red peppers, and artichokes. Infused with a roasted garlic balsamic vinaigrette
Honey BBQ Pork Sandwich
$10.75Marinated pork, slow cooked in our honey BBQ sauce, Bermuda onions, mushrooms and cheddar cheese
Burgers
These heartier Moult offerings include a mesclun salad or hashbrowns
Cafe Burger
$11.25Half-pound Black Angus beef, grilled as requested with smoked bacon and cheddar cheese, dressed with an herb mayo
Philly Burger
$11.50Half-pound Black Angus beef, chargrilled as requested, topped with sauteed mushrooms, onions and imported Swiss
Greek Burger
$11.50Half-pound Black Angus beef, topped with calamata olives, roasted garlic, seasonings, Feta cheese, and spinach
Portobello Mushroom Burger
$9.99Portobello mushroom, roasted red peppers, baby spinach and sliced tomatoes. Topped with herb mayo on a kaiser roll. Your choice of cheese
Grilled duck burger
$12.50on focaccia with smoked gouda
Salads
The freshest greens from local and Boston markets prepared with our special dressings
Authentic Caesar
$9.25Fresh, crisp Romaine tossed with our homemade dressing of olive oil, Dijon, ground anchovies, egg yolks, lemon, tabasco and fresh Parmesan. Served with homemade croutons
Mesclun Greens and Garnishes
$9.25Field greens prepared with roasted pistachios, tomatoes, brined red onions and grated Asiago
Cranberry Herbed Chicken
$11.75Sherried mushrooms, toasted pumpkin seeds, and roasted garlic Served on fresh spinach
Cobb Salad
$10.75Romaine lettuce, sundried tomatoes, crumbled gorgonzola, shredded asiago, grilled chicken, ham and a sliced hard boiled egg
Soup & Chowder
Award winning combinations, prepared in our own kitchen from the finest stocks, herbs and ingredients
Crab & Scallop Bisque
Cup
$7.00
Bowl
$9.00
New England Clam Chowder
Cup
$7.00
Bowl
$9.00
French Onion Gratinee
$7.95Sides
Single Egg
$2.25Hash Brown
$2.95Bagel
$2.75Cream Cheese
$2.25English Muffin
$2.25Toast
$2.25Ham or Sausage
$4.75Bacon
$4.99Fat-free French Vanilla Yogurt
$3.00Pancake or French Toast
$5.00Croissant
$2.95Salsa
$1.50Homemade Granola
$4.00with Nuts
Bowl of Oatmeal
$4.75With Brown Sugar
Andouille
$4.25Corned Beef Hash
$8.50Duck Sausage
$4.99Fresh Fruit
$4.95Veggie Home Fries
$6.95Side Salad
$3.95Beverages
Coffee
$3.00Hot/Cold Chai Tea
$3.99Soda, Herbal Iced Tea and Flavored Tea
$2.95Fresh Squeezed (100% Pure) Orange Juice
$4.25Grapefruit, Apple, Lemonade
$3.00Cranberry, Tomato, Milk (chocolate or regular)
$3.00Hot Chocolate
$1.95Espresso, Cappuccino, Late, Mochas
$4.75Bintliff's Signature Bloody Mary
$10.00Specialty Bloody Mary's
$11.00Champagne Mimosa or Kir Royale
$9.95Ogunquit's Best Bloody
Featuring Major Peter's Bloody Mary Mix. Add JUMBO SHRIMP to any cocktail. Ask your server for details! Full Bar, specialty beer and wine also available
BINTLIFF'S, Signature Bloody Mary
"THE WORKS" Seasoned Mix and Vodka. A perfectly balanced Bloody!
BINTLIFF'S BLT, Mary
House-infused Bacon Vodka and "THE WORKS" Mix with Tomato and Romaine. A Bintliff's Original!
Bloody Mary Exteme
Absolut Peppar Vodka and "Hot & Spicy" Mix Spice is nice!
London Mary
Bombay Sapphire Gin and "THE WORKS" Mix Cheers, mate!
Bloody Maria
Hornitos Reposado Tequila and "Hot & Spicy" Mix Hace mucho caliente
Garden Party Bloody Mary
Our house-infused cucumber and basil vodka, paired with our signature bloody mary mix for a clean and delicious Bloody
Cosmopolitans
Classic
Peach
Metropolitan
Pomegranate
Coolers
Sangria
Mojito
Dark and Stormy
Mimosas / Sparklers
Champagne Cocktail
Peach Bellini
Kir Royale
Springflower Prosecco
Maine Blueberry
Non-Alcoholic Drinks
Shirley Temple
Italian Sodas
Lemon, Lime, Watermelon, Pomegranate
Coffees / Hot Drinks
Coffees / Hot Drinks
Italian, Spanish, Roman, Mexican, Irish, Jamaican, Hazelnut, Peppermint Patty
Starters
Steamed Prince Edward Island Mussels
$12.00With roma tomatoes, baby spinach, garlic, white wine and pistachio butter
Pan Roasted Lobster Tail
$14.00Roasted lobster tail over mixed greens with a white chocolate buerre blanc
Marinated Grilled Portabella Mushroom
$10.00Served on a bed of wilted, rainbow swiss chard, crumbled gorgonzola cheese and laced with a port wine balsamic vinegar reduction
Escargot En Croute
$10.00Jumbo escargot baked in a puff pastry with garlic butter, basil, roma tomatoes, and mushrooms
Proscuitto and Asparagus Sauté
$9.00Fresh asparagus wrapped in prosciutto, dipped in egg batter, sautéed in olive oil and finished with a dollop of hollandaise
Baked Brie
$10.00Brie cheese stuffed with sautéed mac apples, marsala wine and wrapped in puff pastry and baked
Jumbo Shrimp Cocktail
$20.00New England Crab Cakes
$13.00Served on a bed of red beet slaw, field greens with a smoked bacon aioli
Gratinee of French Onion Soup
$9.00Soup Du Jour
Cup
$7.00
Bowl
$9.00
Clam Chowder
Cup
$8.00
Bowl
$10.00
Lighter Fare
Pan Fried Goat Cheese Salad
$10.00Served over baby spinach with sautéed pears, roasted brussel sprouts and port wine balsamic vinegar reduction
Mixed Greens and Garnishes
$8.00A mix of field greens dressed with pickled onions, pistachios, roma tomatoes, cucumbers, asiago cheese and drizzled with our house-made, maine-blueberry balsamic vinaigrette
Caesar Salad
$9.00
Jumbo Grilled Shrimp
$19.00
Grilled Chicken
$17.00
Café Burger
$12.00Applewood smoked bacon, red dragon cheddar cheese and herb mayonnaise
Half-Rack Herb Rubbed Smoked Spare Ribs
$13.00Fire Grilled Bistro Steak
$14.00Seasoned with garlic chili rub and served with a demi-salad with blue cheese dressing or chips
Entrees
Pan Seared Salmon
$22.00Skin-on atlantic salmon, over a cauliflower mash, roasted asparagus and topped with a dill hollandaise
Filet Mignon
$36.00The leanest and most tender 10 oz. Steak with a sauce of slow-roasted wild mushrooms, madeira wine and demi-glace, served with grilled asparagus and roasted garlic, rosemary whipped potatoes
Baked Haddock
$19.00A new england favorite, topped with ritz crackers and seasoned with fresh herbs and sherry
Herb and Garlic Roasted Prime Rib Au Jus
$26.00Served Saturday evenings while available
Grilled Ribeye
$27.00A 14-oz. Steak, topped with caramelized onions and gorgonzola cheese
Filet of Beef Oscar
$39.00A generous 10-oz. Cut of beef tenderloin topped with asparagus, lobster meat and sauce béarnaise
Beef Wellington
$39.00A 10-oz. Cut of tenderloin, slow-cooked, topped with mushroom duxelle, wrapped in puff pastry and baked to a golden brown. Served with sauce bordelaise
Tournados of Beef Diane
$30.00Twin petite filets, served on a grilled portabella mushroom with a tarragon, cognac cream sauce
Harvest Chicken
$23.00Boneless chicken breast sautéed with apples, cranberries, applejack brandy and cream over sweet potato mash
Mediterranean Style Shrimp
$33.00Sautéed with tomatoes, garlic, artichoke hearts, calamata olives and feta cheese over pasta with white wine and lemon and herbs
Crispy Roasted Long Island Duck
$23.00Ask the server for the nightly sauce preparation
Herb Rubbed Smoked Spare Ribs
$26.00Rack of Lamb
$32.00Roasted with pommery mustard and finished with an herbs de provence crust
Surf and Turf
$33.00Petite bistro steak charbroiled and served with a grilled maine lobster tail
Chicken Farci
$23.00Stuffed with roasted garlic and goat cheese over wilted baby spinach and roasted red pepper coulis
Eggplant Napoleon
$24.00Fresh mozzarella, tomatoes, roasted shallots, roasted red peppers, portabella mushrooms, pesto, marinara sauce and shaved asiago cheese
We offer an incredible selection of wine below is just a sample. We are continuously updating our wine inventory
Red Wines
Chateau Ste. Michelle Merlot
Sterling Vintner's Collection Merlot
Clos du Bois Merlot
Stonestreet Merlot
Villa Mt. Eden Coastal Merlot
Frog's Leap Merlot
Joseph Phelps Merlot
Haywood Cabernet Sauvignon
Heron Cabernet Sauvignon
Rutherford Ranch Cabernet Sauvignon
St. Francis Cabernet Sauvignon
Simi Cabernet Sauvignon
Snoqualmie Syrah
Salena Shiraz
Wolf Blass Green Label
Danzante Sangiovese
Villa Cerna Chianti Classico Riserva
Castello Bannfi Brunello Di Montalcino
Atlas Peak Sangiovese
Spice Route Pinotage
Fairview Goats Do Roam
Peachy Canyon Incredible Red Zinfandel
Seghesio Sonoma Zinfandel
Gary Farrel Zinfandel
Villa Mt. Eden Coastal Pinot Noir
Calera Pinot Noir
Cambria Julia's Pinot Noir
Buena Vista Pinot Noir
Domaine Carneros Pinot Noir
Ravenswood Vintner's Zinfandel
Estancia Pinot Noir
Franciscan Cabernet Sauvigon
Chateau Soiverain Cabernet Sauvignon
Mission Hill Reservce Shiraz
Montevina Terra D'Oro Zinfandel
Miguel Gascon Malbec
Jaboulet-Vercherre Beaujolais Vilages
Kermit Lynch Cotes du Rhone
Taurino Salice Salentino Riserva
Vina Izadi Rioja Crianza
Berberana Tempranillo
Zenato Ripassa Valpolicella
Zenato Ripassa Valpolicella
Four Vines Old Vines Cuvee Zinfandel
Castle Rock Pinot Noir
Sequoia Grove Cabernet Sauvignon
Ray's Station Merlot
Coudoulet de Beaucastel Cotes du Rhone
Louis Jabot Brouilly Domaine de Monnet
Chateau Greysac Medoc
Cecchi Arcano Organic Chianti
Marques de Caceres Rioja
Penfolds Koonunga Hills Shiraz/Cabernet
Jef Steele Pinot Noir
White Wines
Bogle Chardonnay
Kunde Estate Chardonnay
Buehler Chardonnay
Columbia Crest Grand Estate Chardonnay
Kendall-Jackson Camelot Bench Chardonnay
Cockatoo Ridge Chardonnay
Matanzas Creek Chardonnay
Sonoma Cutrer Russian River Ranches Chardonnay
Cakebread Chardonnay
Louis Jabot Pouilly Fuisse
Perrin Cotes du Rhone Reserve
Sartori Pinot Grigio
Tomassi Pinot Grigio
Santa Margherita Pinot Grigio
Fairview Sauvignon Blanc
Villa Maria Sauvignon Blanc
Buena Vista Sauvignon Blanc
Robert Mondavi Fume Blanc
Chateau de la Ragotiere Muscadet
Michel Redde Sancerre
Pierre Sparr Riesling
Montinore Pinot Gris
Byron Pinot Blanc
Chateau Ste. Michelle Johannisberg Riesling
Buehler White Zinfandel
Champagne & Sparkling Wines
Dom Perignon Brut 1995
Perrier Jouet Fleur de Champagne Brut 1995
Veuve Clicquot Yello Label Brut N/V
Taittinger Brut La Francaise N/V
Domaine Carneros Brut 1999
Domaine Ste. Michelle Brut N/V
Mumm Cuvee Napa Brut Prestige N/V
Vintage Reserve
Robert Mondavi Cabernet Sauvignon 1999
Sterling Diamond Mountain Ranch Cabernet Sauvignon
Truchard Cabernet Sauvignon 1998
Joseph Heitz Bella Oaks Cabernet Sauvignon
Clos du Bois Marlstone 1997
Silver Oak Cabernet Sauvignon 1998
Opus one 1999
Diamond Creek Gravelly Meadow Cabernet Sauvignon 1989
Chateau Beychevelle St. Julien 1999
Prince Florent de Merode Pommard 1999
Highlights
Welcome to Bintliff's Ogunquit! Bintliff's Ogunquit is the perfect place to relax, enjoy and catch up with friends or make new ones. While offering a casual but elegant atmosphere, unparalleled service and refreshing cuisine, Bintliff's in Ogunquit is truly an exceptional experience which offers both Ogunquit's locals and visitors a jewel by the sea. Our award winning team of chefs create sumptuous and tempting entrees and desserts. Our menu features freshly prepared appetizers, salads, a wide selection of beef, pork and lamb. Using only the best produce and the finest aged beef, freshly caught seafood and Maine's very own lobsters. Our menu will satisfy even the most tempting palate. To accent your dining experience, check out our selection of great wines and spirits carefully selected to compliment your dining at our restaurant.
- Best Known For
- Beef wellington Rack of lamb Pan roasted salmon
Bintliffs is rated 4.6 out of 5 by 2451.
Rated 5 out of 5 by Arthur L from Great brunch, fantastic service.
Date published: 2017-07-23
Rated 5 out of 5 by Jolanta P from
Date published: 2017-07-23
Rated 4 out of 5 by Walt S from
Date published: 2017-07-21
Rated 4 out of 5 by Walt S from
Date published: 2017-07-21
Rated 4 out of 5 by stephen r from
Date published: 2017-07-21
Rated 4 out of 5 by Ken S from Good food great service...
Date published: 2017-07-20
Rated 5 out of 5 by gayle m from We went to Bintliffs for our anniversary dinner, the staff and food were excellent!! We will definitely return.
Date published: 2017-07-18
Rated 5 out of 5 by Eileen C from
Date published: 2017-07-18
Rated 4 out of 5 by Michelle h from
Date published: 2017-07-17
Rated 5 out of 5 by Robert H from Second visit in 2 months. AGAIN entertained friends that hadn't been to Binliffs in "quite a few years". They loved it and will be back.
Date published: 2017-07-17
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