Dangerfield's is rated 4.3 out of 5 by 845.
Rated 5 out of 5 by Tim H from service was great. food was good, Price was resealable.
Date published: 2017-12-26
Rated 3 out of 5 by Brenda j from The Vegetables always come out from the kitchen cold. They really need to work on providing all the food hot when it comes out and not luke warm.
Date published: 2017-12-16
Rated 4 out of 5 by Joan B from The food was good. For the price of the coconut shrimp I feel that a trip to the salad bar should be included..not and additional $4
Date published: 2017-11-21
Rated 5 out of 5 by bruce S from Good food good service
Date published: 2017-11-12
Rated 5 out of 5 by Larry D from Wish they had Happy Hour in restaurantlike other new restaurant in Shakopee has.
Date published: 2017-11-06
Rated 3 out of 5 by Tex A from Overall the Service and food was good as usual. Our group was celebrating a 50th Birthday and the entrees among the group varied. I personally had the Whiskey Sirloinwhich I found cooked Medium which I had Ordered but the Steak was very tough to cut and hard to chew.
Date published: 2017-11-04
Rated 4 out of 5 by michael s from food was great, but very small portions
Date published: 2017-11-02
Rated 5 out of 5 by Ronald A from The food was excellent (filet medallions, asparagus, carrot, chocolate mousse). The service was friendly and excellent. We thoroughly enjoyed our dining experience.
Date published: 2017-10-24
Rated 4 out of 5 by Ed S from Sunday night- baked potato was almost black from being cooked so long ago and kept hot. Popover were a little overdone.
Date published: 2017-10-09
Rated 4 out of 5 by Judy K from Especially enjoyed the popovers and the excellent salad bar and soup.
Date published: 2017-09-12
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