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David's Bistro

883 Main St
Antioch, IL 60002
Phone: (847) 603-1196
Cuisine: American
Price: $$
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  • Hours
    Monday| Closed
    Tuesday| 11:00 AM - 10:00 PM
    Wednesday| 11:00 AM - 10:00 PM
    Thursday| 11:00 AM - 10:00 PM
    Friday| 11:00 AM - 10:00 PM
    Saturday| 11:00 AM - 10:00 PM
    Sunday| 11:00 AM - 10:00 PM
  • Special Needs Booster/High Chairs, Wheelchair Access, Locally-Grown Ingredients
  • Atmosphere Romantic, Family / Children, Bar Scene
  • Parking Availability Street, Parking on Site
  • Meal Times Served Lunch, Dinner
  • Attire Casual
  • Bar Full Bar, Beer, Wines, Micro Brews
  • Amenities Wi-fi, TV
  • Payment Methods Amex Cash Discover Mastercard Visa


David Maish is the owner of David's Bistro, opening the Antioch location after being in Des Plaines from 1997 until 2009. He received his training at Chicago's Washburne Trade School, the nation's oldest cooking school, established in 1938. In 1997 Maish decided to follow his dream of having his own restaurant and purchased a breakfast and lunch establishment. He decided to change the format to lunch and dinner, serving breakfast only on Saturday, and named his new place David's Bistro. After the change to David's Bistro, the Pioneer Press and the Daily Herald said David's Bistro is destined for award and Maish has a talent for using certain ingredients throughout his menu without one becoming bored by repetition. The diner can have two different courses using the same main ingredients with very different results, without seeming repetitious. In fact, it is quite the opposite. His crafting of the culinary arts is superb.

Read More
David's Bistro is rated 4.6 out of 5 by 759.
Rated 5 out of 5 by from The food was really good. You could tell it was all homemade. The waitress was very nice and professional.
Date published: 2018-01-14
Rated 4 out of 5 by from Server was very nice, service was great, food was excellent.
Date published: 2017-12-25
Rated 5 out of 5 by from Great food, great service
Date published: 2017-10-02
Rated 5 out of 5 by from food is awesome !! service was awesome !!
Date published: 2017-09-25
Rated 5 out of 5 by from Lots of options for all our taste buds. I'm watching what I eat, and I felt there were a couple of good options. Loved the Mediterranean Tilapia.
Date published: 2017-09-20
Rated 5 out of 5 by from Great food.Great service and a real plus that the owner even takes the time to talk to you. Highly recommend.
Date published: 2017-09-03
Rated 5 out of 5 by from Food perfectly prepared - Served at right temperature and professionally presented plated that doesn't camouflage but bad food; it works together to highlight the quality of the ingredients and the experience of the Chef!
Date published: 2017-08-21
Rated 5 out of 5 by from While the restaurant was not crowded, we enjoyed the attentive service of not only two waitresses but, as time permitted, the owner, David, himself.
Date published: 2017-08-21
Rated 5 out of 5 by from Excellent dishes and menu. Great for GF
Date published: 2017-08-20
Rated 5 out of 5 by from Just an all around awesome experience which is what keeps us coming back. Hands down our favorite restaurant. Great food, great wine, great service.
Date published: 2017-08-19
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