Minimum purchase of $20 at restaurant.
Edgar's Restaurant
530 Nome Avenue
Akron, OH 44320
Akron, OH 44320
Phone: (330) 869-3000
Cuisine: American, Contemporary
Price:
$$
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- Hours
Monday| ClosedTuesday| 5:00 PM - 11:00 PMWednesday| 5:00 PM - 11:00 PMThursday| 5:00 PM - 11:00 PMFriday| 5:00 PM - 11:00 PMSaturday| 5:00 PM - 11:00 PMSunday| Closed
- Special Needs Booster/High Chairs, Wheelchair Access, Child Menu, Locally-Grown Ingredients
- Atmosphere Romantic, Outdoor Dining, Fireplace, Scenic View, Resort/Country Club, Family / Children, Bar Scene
- Reservation Information Required
- Parking Availability Parking on Site
- Meal Times Served Dinner
- Attire Casual
- Bar Full Bar
- Amenities Wi-fi, TV, Private Party Room
- Banquet Facilities 50 - 100 People
- Payment Methods
Starers and Small Plates
4 oz. Grilled salmon $4; 8 oz. Grilled salmon $7; 4 oz. Grilled flank steak $7; 5 oz. Grilled chicken $5; Grilled spicy bean veggie patty $4; Grilled shrimp $1.5 each
Asiago-filled Gnocchi
$12.00Tomato concasse, garlic, basil, xvoo, spinach, prosciutto
Edgar's Frog Leg
$10.00Lightly floured, sautéed, butter, olive oil, capers, lemon white wine sauce
Edgar's Fried Wings
$9.00Barbecue or Ranch, bleu cheese, celery, carrot sticks
Jerked Wings
$10.00Edgar's crisp wings, housemade Jamaican jerk sauce, mixed greens, citrus fruit
Edgar's Hog Shanks
$9.00Meaty braised pork foreshanks, sweet & spicy sauce, blue cheese dip, celery, carrot sticks
Angus Sliders
Angus beef, wild mushrooms & Swiss cheese, or caramelized onion & bleu cheese
3 Pack
$6.00
6 Pack
$12.00
Edgar's Southern Fried Fish Bites
$9.00Cornmeal-crusted catfish, tilapia and walleye with spicy ranch dipping sauce, celery sticks
Prosciutto-wrapped Grilled Asparagus
$9.00Season grilled asparagus, olive oil, lemon, crumbled goat cheese, sugared walnuts
Fish Tacos
$11.00Fish du jour, grilled or fried, soft tortillas, jicama-pineapple-mango relish
Fried Calamari with Mixed Greens
$10.00Crispy calamari over mixed greens, lemon-thyme aioli, chile oil
Roasted Butternut Squash Ravioli
$9.00Homemade pasta, roasted butternut squash, nutmeg, sage, diced tomato, brown butter sauce
Grilled Chicken Tacos
$10.00Black beans, roasted corn, tropical jicama slaw, cilantro, soft tortillas
Smoked Sliced Barbecued Pork Cheek
$11.00Fried three-cheese arancini balls
Cuban Smoked Pork Platter
$11.00Hickory-smoked shoulder, grilled bread, black bean salsa, guacamole, sharp cheddar cheese, Spanish goat cheese
Spanish Stuffed Banana Peppers
$9.00Stuffed with risotto, chorizo sausage, Kalamata olives, peppers, three cheeses, marinara
Bay Shrimp-and Jumbo Lump-Crab Cakes
$11.00Seaweed salad, ginger carrot jus
Wedge Salad
$6.00Iceberg wedge, crisp bacon, roasted cherry tomatoes, eggs, dry bleu cheese, house-made white French dressing
Soups
Baked Carmelized 3 Onion French
$7.00with herbed crostini, Swiss
Clam Chowder
$7.00Soup du Jour Market price
Entrees
Entrees served with house salad
Newcastle Beer-battered Cod
$21.00Choice of two sides
Rosemary-Grilled Domestic Lamb Chops
$27.00Three-cheese risotto, sautéed spinach, mixed mushrooms, onions
Grilled Jumbo Scallops
$24.00Sweet potato hash, wilted spinach, lobster cream sauce, lime, crushed red pepper
Buttermilk-Soaked Fried Chicken
$15.00Four pieces of chicken, Edgar's mash, sautéed green beans
Grilled Vegetarian Pasta
Marinated, grilled zucchini squash, red onion, portobello mushroom, cherry tomato-caramelized garlic basil sauce, saffron pasta, pine nuts, goat cheese
$16.00
Alfredo style
$17.00
Smoked Oxtail
$18.00Oxtail from Duma Meats, wild rice pilaf, caramelized onions, red gravy, veg du jour
Creole Stuffed Grilled Pork Chop
$19.0010 oz. center cut, bone-in chop, shrimp & crawfish stuffing, creole Yukon gold potato salad, grilled asparagus, crispy prosciutto, olive oil
Herb-grilled Sliced Sirloin
$23.00Topped with thinly sliced Lardo de Colonnata, roasted fingerling potatoes, arugula, red onion, kalamata olives, lemon, xvoo
Bone-In Veal Edgar
$26.00Pounded, sautéed, crabmeat, Hollandaise, grilled asparagus, roasted Yukon gold potatoes
Country Meatloaf
$16.00Lean ground veal, pork and beef, diced vegetables, slow roasted, Edgar's mash, pan gravy, veg du jour
Red Wine Braised Angus Beef Short Rib
$23.00Mushroom raviolis, beef jus, wilted spinach, grape tomatoes, crispy prosciutto, parmesan
Grilled Jerked Salmon Filet
$22.00Red beans & rice, tropical mixed green salad, arugula, jicama, mango, charred pineapple, calamari croutons, sofrito drizzle
Beef Liver & Onions
$14.00Lightly floured, sautéed sweet onions, pan sherry demi-glace, garlic mash, crispy bacon, veg du jour
St. Louis Ribs
Dry rubbed, grilled then basted in our homemade barbecue, choice of side
Half slab
$13.00
Full slab
$20.00
From The Smoker
Smoked Pork Loin
$17.0010 oz. boneless smoked loin chop, rosemary & shrimp mash, bourbon apple demi glace, veg du jour
Smoked Prime Rib
$24.0016 oz. prime rib smoked rare, grilled, Edgar's mash, au jus, horseradish sour cream, veg du jour
Smoked Grilled Chicken
$15.00Half chicken, smoked & grilled, Mediterranean Yukon Gold grilled potatoes, lemon herb beurre noisette, veg du jour
Texas-style French Dip Smoked Brisket Sandwich
$13.00Slow-smoked brisket, baguette, sautéed onions, mushrooms, provolone, au jus
Side Dishes
Edgar's Mash
$3.00Tropical Jicama Slaw
$3.00Creole Yukon Gold Potato Salad
$3.00Mediterranean Yukon Gold Skillet Potatoes
$3.00Twice-baked Potato
$3.00French Fries
$3.00Sweet Potato Fries
$3.00Cole Slaw
$3.00House Salad
$3.00Edgar's Greens
$4.00Grilled Asparagus
$4.00Red Beans & Rice
$4.00Specialty Salad
Add to any salad: 4 oz. Grilled salmon $4, 8 oz. Grilled salmon $7, 4 oz. Grilled flank steak $7, 5 oz. Grilled chicken $5, Grilled spicy bean veggie patty $4, Grilled shrimp $1.5 each
Niçoise Salad
$11.00Red-skinned potatoes, green beans, hard-boiled egg, grape tomatoes, Kalamata olives, arugula, mixed greens, traditional red-wine olive-oil vinaigrette
Pulled Pork Cuban Salad
$14.00House smoked pork, mixed greens, black bean & corn salsa, goat cheese, guacamole, garlic & cilantro vinaigrette
Grilled Marinated Flank Steak Salad
$15.00Sliced flank steak - Asian marinated with ginger, green onion and soy - mixed greens, julienne peppers, cherry tomatoes, marinated portobello, red onion, sliced eggs, pickled ginger, teriyaki-honey-wasabi vinaigrette
Classic Caesar
$7.00Crisp romaine, shaved parmesan, homemade croutons, creamy Caesar dressing
Pinenut and Basil Crusted Grouper Salad
$16.00Pinenut and basil-crusted grouper, mixed greens, crabmeat, walnuts, olives, roasted red peppers, saffron vinaigrette
Caribbean Jerked Chicken Salad
$14.00Jerk-seasoned grilled chicken breast, mixed greens, mango, red onion, avocado, marinated black beans, mixed peppers, candied rum & lime vinaigrette
Edgar's Seafood Chef Salad
$18.00Bay shrimp-and-crab cake, crispy calamari, smoked salmon, chopped romaine, iceberg, spinach, sliced fennel, capers, chopped egg, roasted red peppers, citrus-basil vinaigrette
Portobello Salad
$11.00Grilled portobello mushrooms, roasted red peppers, artichokes, roasted tomatoes, goat cheese, mixed greens, rosemary dressing
Southwestern Grilled Chicken Salad
$13.00Southwestern-seasoned grilled chicken breast, romaine, spinach, mixed greens, creole ranch dressing, roasted poblano peppers, tomatoes, green onions, crispy tortilla strips, cheddar cheese
Wedge Salad
$6.00Iceberg wedge, crisp bacon, roasted cherry tomatoes, eggs, dry bleu cheese, house-made white French dressing
Specialty Sandwiches
All sandwiches served with choice of side
Barnsey Burger II
$13.00Grilled 10 oz. ground pork & sirloin, smoked brisket, applewood smoked bacon, mozzarella cheese, crispy onion straws, toasted ciabatta (cooked medium or more)
Hummus & Grilled Veggie Wrap
$12.00Zucchini, red onion, squash, avocado, spinach, roasted red pepper, goat cheese, sundried tomato wrap
Marinated Grilled Flank Steak
$12.00Soy, green onion and ginger marinade, pepper jack cheese, sautéed onion, portobello mushroom, open face
Grilled Spicy Black Bean Burger
$10.00Lettuce, tomato, lemon and toasted garlic aioli
Cuban Sandwich
$10.00Slow-roasted pork roast, pressed and grilled with sliced ham, sliced pickles, Swiss cheese and mustard
Reuben
$10.00Corned beef, sauerkraut, Russian dressing, Swiss cheese
The Big "E" Fish Sandwich
$10.00Baked lemon-pepper tilapia, American cheese, crispy calamari, lettuce, tomato, sriracha hot chili tartar sauce
Fish Tacos
$14.00Fish du jour, grilled or fried, soft tortillas, jicama-pineapple-mango relish
Smoked Portobello and Red Onion
$10.00Balsamic herb marinated smoked portobello, red onion, smoked mozzarella, manchego cheese, shredded lettuce, tomato, garlic-basil mayo
Grilled Meatloaf Sandwich
$10.00Grilled meatloaf, Spanish onion, American cheese, toasted hoagie
Grilled Chicken Tacos
$13.00Black beans, roasted corn, tropical jicama slaw, cilantro, soft tortillas
Pulled Pork Sandwich
$11.00Slow-roasted pork shoulder, cole slaw, cheddar cheese, house bread, South Carolina mustard barbecue sauce or house barbecue
Southwestern Grilled Grouper Wrap
$11.00Seasoned grilled grouper, lettuce, tomato, green onions, cheddar cheese, sour cream, Tabasco sauce, sundried-tomato wrap
Edgar Burger
$9.00Hand-formed ground sirloin, grilled to order, choice of cheese
Texas-style French Dip Smoked Brisket Sandwich
$13.00Slow-smoked brisket, baguette, sautéed onions, mushrooms, provolone, au jus
Bread
Bread
Freshly baked house-made bread and organic-milled artisan herbed breads. Additional-$1.5 each. Locally baked artisan breads, Jeff Mauer
Desserts
Fresh pies
cakes and sweets from Sweet Mary's Bakery
Cheesecakes by Caryl Tickner
Specialty Drinks
Summer Martini
$9.00Stoli Vodka, Midori, unsweetened pineapple juice, grenadine dash
Lychee Martini
$9.00Belvedere Vodka, Soho Lychee liqueur, Triple sec
California
$7.00Stoli Vodka, Three Olive Grape, Chambord, ginger ale, Sprite, fresh lemon squeeze
Patio Lemonade
$7.00Absolut Citron Vodka, St. Germain, fresh lemon juice, tonic or soda
Latté Martini
$9.00Vanilla vodka, coffee liqueur, Bailey's
Carameltini
$9.00Godiva Caramel Milk chocolate, vanilla vodka
Espresso Martini
$9.00Dolce Nero Espresso liqueur, Stoli Vanilla Vodka, espresso
Naughty Martini
$9.00Vodka, olive juice, bleu cheese olives
Classic Mojito
$9.00Rum, mint, lime juice, sugar, lime wedge, soda, Sprite
Apple Martini
$9.00Vanilla vodka and Apple Pucker
Chocolate Martini
$9.00Godiva Chocolate, Bailey's, Absolut Vanilla
French Martini
$9.00Absolut Vanilla, Chambord, pineapple juice
Pickled Henry
$7.00Hendrick's gin, splash pickle juice, cucumber slice
Bloody Mary
$7.00Mrs. T, vodka, horseradish, bleu cheese olives
Left Bank Martini
$10.00Gin, St. Germain, Sauvignon Blanc
Edgar's Cosmopolitan
$9.00Absolut Citron, Cointreau, cranberry, fresh lime and orange
Cosmopolitan
$9.00Absolut vodka, triple sec, cranberry juice, lemon twist
Lemon Drop
$9.00Absolut vodka, Lemon Drop Schnapps, sugar, Triple Sec, sour, lemon squeeze, sugar rim
Pama-rita
$9.00Pama, Cointreau, fresh lime juice
Patron Pomegranate Margarita
$12.00Patron Silver, Patron Orange, Pama, lemon and lime
French Tree Martini
$12.00Grey Goose pear vodka, St. Germain, champagne, sugar rim
Pear Tree Martini
$10.00Grey Goose pear vodka, St. Germain, fresh lime, sugar rim reds
Reds
Malbec, Terra Rosa
Deep, dark velvet smooth
$6.00
$22.00
Merlot, J. Lohr, Paso Robles
Rich, red currant finish
$7.00
$24.00
Zinfandel, R&B Swingville, CA
Full-bodied, cherries, blackberry jam, spice
$6.00
$22.00
Sangria, Madria Sangria
$5.00Ruby red wine, orange, lemon, lime
Syrah, Lenore, Columbia Valley
Intense spice, bright purple and black fruit, balanced blueberry and white pepper
$6.00
$22.00
Chianti, Ricasoli, Italy
Classic chianti
$6.00
$22.00
Cabernet Sauvignon, Chasing Lions, Napa
Classic Napa-blackberry, anise, raspberry notes
$7.00
$24.00
Cabernet Sauvignon Kenwood, Yulupa
Soft, smooth, berry flavors
$6.00
$22.00
Cabernet Sauvignon, Sebastiani, Sonoma
Fuller-bodied, hints of blackberry, leather
$7.00
$24.00
Claret, Francis Coppola
Smooth blend, fruit-forward
$8.00
$30.00
Chalone Vineyard
Pinot Noir-Soft, velvety, berry
$7.00
$24.00
House Red, Rosso
Francis Coppola blend-mixed berry, plum & spices
$6.00
$22.00
Whites
Lorendona Viognier
Tangerine, honeysuckle, refreshing acidity
$5.00
$20.00
Pinot Grigio, Tizano, Italy
White peaches, hint of lemon
$7.00
$24.00
Sauvignon Blanc, Kim Crawford, NZ
Slight grapefruit, bright tropical fruits
$8.00
$30.00
Sauvignon Blanc, Giesen, NZ
Passion fruit, gooseberry, crushed lime
$6.00
$22.00
Chardonnay, Simi, Sonoma
Big, oaky chard
$8.00
$30.00
Chardonnay, Almos, Argentina
Balanced and full flavored
$6.00
$22.00
4 Vines Unoaked Chardonnay
Butterscotch, soft pear aromas, fresh pear & citrus flavors
$6.00
$22.00
Riesling, Fess Parker, Calif.
Off-dry, prominent peach, apricot, melon
$7.00
$24.00
Rotta Muscat Canelli, Calif.
Melon, apple & pear aroma, brightens any salad, seafood
$6.00
$22.00
Chenin Blanc/Viognier, Pine Ridge, Napa
Bright, tropical aroma, Anjou pear, pineapple, apricot, clean finish
$6.00
$22.00
Rosé, Domaine de Nizas
Strawberry and red cherry flavors, not sweet, nice finish
$6.00
$22.00
Jacob's Creek
House white-medium bodied, lemon, ripe peach, melon, subtle oak
$6.00
$22.00
Reds
Ramon Bilbao Riojas Crianza, Spain
$16.00Rich, full, elegant, blackberry, hint of coconut & licorice
Amancaya
$25.00Mendoza, 65% Malbec/35% Cab
Terrabianca Campaccio, Toscana, Italy
$30.00Berry fruit, chocolate and roasted almond
Catena Malbec, Argentina
$29.00Deep, spicy, full sweet black fruit, 100% Malbec, WS Top 100
Paraduxx
$61.0072% Zin, 18% Cab Sauv, 9% Merlot & 1% Cab Franc
Pio Cesare, Barbera d'Alba, Italy
$29.00Plum, spice, ripe fruit, blackberry aroma, hint of toasted tobacco
Rocca Sasyr, Italy
$19.00Sangiovese/Syrah
Santa Digna, Carmenere, Chile
$12.00Blackberry, elegant, sweet, fruity, with leather and spice
Cabs
Stag's Leap Artemis
$60.00Cabernet Sauvignon, Napa, 2005
Ghost Pine, Napa
$23.00Blackberry, dark cherry, roasted vanilla
Rodney Strong Rockaway
$87.00Cabernet Sauvignon, Alexander Valley
Joel Gott Cabernet
$22.00Blackberry, dark plum, hints of spice, cedar & vanilla
Caymus
$87.00Cabernet Sauvignon, Napa, 2006
Paul Dolan, Mendocino
$26.00Certified organic
The Prisoner Orin Swift, Napa
$43.0092 pts. Wine Enthusiast
Zin
Federalist
$28.00Robust fruit, great summer red
Seghesis Home Ranch
$48.00Zinfandel, Alexander Valley, 2008
Decoy
$25.00Duckhorn Winery,WS 92 pts
Meritage
Estancia Meritage
$35.0061% Cab Sauv, 30% Merlot, 9% Petit Verdot, big, bordeaux, cherry, cassis, spice, mocha
Franciscan Meritage "Magnificat," Napa
$50.00The original meritage, round, rich, balanced
Sirah
Bogle, California
$18.00Jammy, black currants, plums, tones of pipe tobacco, leather and cocoa; juniper and spice
Parducci True Grit Petite Sirah, Mendocino
$23.00Ripe fruit, white pepper and vanilla upfront; fresh blackberry, dark chocolate, pepper, caramel finish
Langmiel Hangin' Snake, Barossa Valley
$26.00Shiraz/Viognier blend, luscious, fruit driven, extremely long finish
Pinot Noir
Belle Glos Meiomi, Santa Barbara
$24.00Spicy aroma, rich texture, bright cherry flavors
Willamette Valley Vineyard "Whole Cluster" Oregon
$23.00Medium bodied, ruby color, fruity cherry cola, cranberry
Belle Glos, Clark & Telephone
$45.00Red & black fruits, touch of oak spice, earthy. Excellent!
Merlot
Schafer, Napa, 2007
$62.00Lush cherry, plum, currant, dark chocolate, black tea, smoke and spice
Twomey, Napa
$64.00Black cherry, blackberry, dark chocolate,hint of roasted coffee
Markham, Napa
$25.00Dark ruby hue, sweet espresso, black raspberry
Flora Springs, Napa
$23.00Handcrafted, sustainable-farmed, strawberry, cherry, hint of raspberry and spice
Nickel & Nickel Harris, Napa
$54.00Earthy, berry, bay, sage, cedar, vanilla, smoke
Chianti
Antinori Peppoli Classico
$28.00Classic Italian chianti
Whites
Carmel Road Riesling
$16.00Refreshing, slightly sweet, great wth spicy food
Domaine Rothschild, France
$19.00White bordeaux, rich, yellow fruit flavors, hint of spice and citrus
Pieropan Soave Classico, Italy
$18.00Superb, citrusy, clean, round
Lagaria Pinot Grigio
$12.00Fresh, tangy, pleasant mineral and citrus
Dashwood, Sauvignon Blanc NZ
$16.00Classic, melon, citrus
Lucien Albrecht Pinot Gris, France
$23.00100% Pinot Gris
Chardonnay
Far Niente Chardonnay, Napa
$57.00Melon and fig, spice and earth nose, rich, nutty middle tones
SCV Chardonnay
$35.00(Sonoma Coast Vineyard) Citrus, tropical fruits, green apple nose, Unoaked Chardonnay
Chamisal, Central Coast
$22.00Zesty, green apple, tangerine, lime
Sonoma Coast Chardonnay, Patz & Hall
$42.00Stone fruit, creme brulee, green apple, lush
Cakebread
$52.00Aromas of green apples, apricots; slight buttery finish, subtle vanilla oak; crisp acidity, silky finish
Sonoma Cutrer Chardonnay, Russian River
$28.00Rich, honey, apple pie, butterscotch, roasted hazelnut aromas; citrus, lemon blossom & lemon curd
Sparkling
N/V Mirabelle, (Schramsberg) Brut
$23.00Bright citrus palate, subtle honey, caramel and fresh cream, zesty acidic finish
Lunetta Prosecco, Italy
$15.00Apple & peach aromas, rich, clean finish
Lucien Albrecht Crémant d'Alsace Brut Rosé
$29.00100% Pinot noir, red berries
Moët & Chandon, White Star
$55.00Moët & Chandon, White Star - split
$18.00Veuve de Vernay - split
$7.00Lunetta Prosecco - split
$7.00One meat buffet with choice of one vegetable, one starch, one salad and two dressings,includes rolls and butter $14.99 pp plus tax and gratuity. Two meat buffet with choice of one vegetable, one starch, one salad and two dressings,includes rolls and butter $16.99 pp plus tax and gratuity. Three meat buffet with choice of one vegetable, one starch, one salad and two dressings, includes rolls and butter $19.99 pp plus tax and gratuity. All buffets includes coffee, water, tea, and iced tea
Chicken
Barbecued Chicken
Baked Chicken
Herbed Grilled Chicken
Fish Choice
Lemon Peppered Grouper
Herb Grilled Tilapia
Beef
Smoked Sliced Brisket
with Mushrooms Onions and Demi Glaze
Beef tips and Noodles
Sliced Roast Beef
Sides & Vegetables
Green beans
with onions and rosemary
Grilled vegetable medley
Steamed vegetable medley
Steamed broccoli
Roasted sweet corn
with mixed peppers
Starch
Roasted Yukon gold potatoes
Baked Rigatoni
Rice pilaf
Home style macaroni and cheese
Scalloped potatoes
Garlic whipped potatoes
Salad
Dressings: Choice of two - Creamy Italian, House vinaigrette, French, Raspberry vinaigrette, Rosemary vinaigrette
Garden Salad
Grape Tomatoes, cucumber, grated carrots
Classic Italian salad
banana pepper rings, kalamata olives, shaved red onion
Classic Caesar
add dollar per person
Highlights
Edgar's Restaurant, located at J.E. Good Park Golf Course in Akron, Ohio, is one of Akron's fine dining destinations. In February 2005, the City of Akron issued a request for proposals for a vendor to operate the restaurant at J.E. Good Park. The operator would provide all the food service operations at the golf course. After close review, Edgar's proposal was accepted as it offered the greatest benefit to the City of Akron and J.E. Good Park Golf Course. Edgar's Restaurant is led by a partnership team of David Jursik, Debbie Robinson, and Exective Chef, Glenn Gillespie. Today Edgar's Restaurant Akron, Ohio serves the concessions for Good Park Golf Course in the clubhouse and above in the beautifully designed full service restaurant which has beome one of Akron Ohio's fine dining destinations. As one of Akron Ohio's best restaurants you can expect a fine dining experience that includes a professional and friendly wait staff, a unique selection of fine wines and spirits, exceptional quality food and service, a banquet room for meetings and holiday parties, excellent prices and beautiful surroundings year 'round. The menu is full with intense flavors and unique pairings that capture the essence Akron Ohio. Stop by for dinner and you'll be pleasantly surprised by the affordable, fine dining, friendly staff and great location.
Edgar's Restaurant is rated 4.5 out of 5 by 1211.
Rated 5 out of 5 by Marge O from Everything was wonderful from our server (Andrea), drinks, to the food. Never felt rushed.
Date published: 2018-12-31
Rated 5 out of 5 by Marge O from Everything was wonderful from our server (Andrea), drinks, to the food. Never felt rushed.
Date published: 2018-12-31
Rated 5 out of 5 by Mathis O from The staff here is phenomenal! The experience was wonderful. I love the ambiance and the music is terrific.
Date published: 2018-12-05
Rated 1 out of 5 by Tracy S from Had being dining here since 2011 this place used to be AMAZING! not sure what has happened the food quality has gone way down hill- very disappointed - I don't think any of us (6) will go back
Date published: 2018-11-08
Rated 3 out of 5 by GinaKaye M from The "Edgar-burgers were AMAZING but I was appalled at the tossed salad. The lettuce was brown and wilted. I could not believe someone in the kitchen thought it was ok to put such a soggy wilted mess on a saucer and send it out to a consumer! They wouldn't want to eat it themselves so why serve it?
Date published: 2018-08-05
Rated 4 out of 5 by Dave T from The food is always excellent. Typically the service is excellent too, but this time, it was fair at best.
Date published: 2018-07-25
Rated 5 out of 5 by John D from The food was excellent, sat on patio that overlooks the golf course. Full bar. The menu had a wide variety from smoked meats to pasta to fish
Date published: 2018-07-11
Rated 5 out of 5 by Norman S from Grouper salad is absolutely delicious and cooked to our specs.
Date published: 2018-06-13
Rated 5 out of 5 by Lorraine W from The staff was very nice and professional. We meet the owner & his son while dining.
Date published: 2018-06-11
Rated 4 out of 5 by Heather W from absolutely fantastic food but little touches like ketchup in plastic containers with lids dampens the high quality experience. For the price, would like it to have a little more ambiance
Date published: 2018-05-14
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