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Everest Indian Restaurant
Everest Indian Restaurant is here in Petaluma. Always ready to welcome you with warm heart and pleasant food. Specially, serving North Indian food beside that you can find the taste of Nepal and Tibet too. The atmosphere is wonderful with great charcoal art on the walls. You will feel the faces of Nepal just in front of you. You will able to observe the fresh preparation, presentation and delight your taste buds without knowing that you have finished your plate and still at conversation with your family and friends. "Everest" uses local produce, poultry and meat products with the concern of perfect hygiene to our each and every guests.
Indian, Asian
- $$$
LOCATION AND HOURS
Location
104 Calistoga Rd
Santa Rosa, CA 95409
Santa Rosa, CA 95409
(707) 781-9131
Hours
- Monday
- 11:30 AM - 9:00 PM
- Tuesday
- 11:30 AM - 9:00 PM
- Wednesday
- 11:30 AM - 9:00 PM
- Thursday
- 11:30 AM - 9:00 PM
- Friday
- 11:30 AM - 9:00 PM
- Saturday
- 11:30 AM - 9:00 PM
- Sunday
- 5:00 PM - 9:00 PM
MORE DETAILS
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Atmosphere
Romantic, Outdoor Dining, Family / Children
-
Amenities
Wi-fi
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Attire
Casual
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Payment Methods
Amex Cash Mastercard Visa
MENU
Starter Server
Served w/ house chutney
Vegetable Pakora
$3.99Onion, potatoes and spinach deep fried with garbanzo bean batter
Vegetable Samosa
$4.75Crispy triangular pastry stuffed w/ spiced potatoes & peas
Artichoke Pakora
$5.99Artichoke hearts deep fried with mild spiced garbanzo bean batte
Samosa Chat
$5.50One crispy samosa and Vujia served with yogurt, and Chaat chutney
Mixed Platter
$6.95Combination of Samosa, pakora and chicken
Seafood Kabob
$6.50Tenderly marinated tandoor roasted fish and tiger prawn
Tibetan Momo (Traditional-Tibetan dumpling)
$6.50Local fresh-ground lamb, shallot, ginger-garlic, green onion and Cilantro seasoned in mild spices wrapped in thin flour dough
Chicken Momo
$5.99Local fresh-ground chicken, shallot, ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough
Soup & Salad
Daal Rasam
$4.50Slow cooked mixed lentil soup garnished with carrot and peas
Mulugutawny Rasam
$5.50Mixed lentil soup with herbs and tender chicken pieces
Everest Salad (Chef's Special)
$6.50Organic sweet cherry tomatoes, English cucumber, ripe avocado and fresh mozzarella cheese tossed with house dressing
Organic Mix Greens
$5.50Organic mixed greens, Roma tomatoes, Radishes tossed and served with house dressing
Everest Choila (Chef's Special)
$6.50Lightly seasoned and smoked chicken or lamb in Tandoor, thinly sliced and served Special Chef's style
Naan
Plain Naan
$1.99Traditional plain Indian bread
Butter Naan
$1.99Plain naan spread with butter on the top
Garlic Naan
$2.50Naan topped with garlic
Garlic Basil Naan
$2.75Naan topped with garlic and basil
Aloo Naan
$3.00Naan stuffed with spicy crushed potatoes and herbs
Paneer Kulcha
$3.95Naan stuffed with Paneer (homemade cheese) goat cheese
Onion Kulcha
$2.75Naan stuffed with spiced onion and cilantro
Roti (Chapati)
$1.95Unleavened whole wheat bread grilled on Tawa (vegan)
Lamb Curries
All curries can be served mild, medium and spicy
Rogan Josh
$12.50Fresh boneless Sonoma lamb cooked in mild curry sauce with cinnamon and cardamom
Lamb Saag
$12.75Boneless lamb cubes cooked in spices and baby fresh spinach
Lamb Vindaloo
$12.75Cubes of boneless lamb cooked with potatoes in spicy Vindaloo sauce
Gosht Mango Masala
$13.50lamb cooked w/ fresh mango & mixed pickle curry sauce
Everest Lamb (Chef's Special)
$14.95Succulent pieces of lamb cooked in mild coconut-apricot sauce and spices
Saffron Biryani
Saffron flavored Basmati rice stir fried with caramelized onion, raisin, cranberries, roasted cashews and house blended spices
Vegetable Biryani
$10.99Chicken Biryani
$11.99Lamb Biryani
$12.99Nepalese Dishes
All Nepalese dishes served w/ plain naan or rice
Aloo Bhanta
$10.99fresh eggplant, potatoes and tomatoes cooked with pan fried sauce of Nepalese herbs and spices
Tofu Matar
$10.99fresh tofu, green peas, sweet pepper cooked in typical Nepalese way
Aloo Simi
$10.99Fresh beans and potatoes, shallots, and fresh garlic stir fried and simmered with Zimbu (dry chives)
Lamb Pharshi
$12.50Local fresh lamb and pumpkin cooked with thick cumin Sichuan squash sauce
Lamb Chutneywala
$13.50Lamb cooked in mango pickle, black cumin, herb and spices
Tibetan Dishes
Tibetan Vegetable dishes served with Tibetan Bread or rice
Tibetan Vegetable Curry
$10.99Potatoes, green beans, Fing (bean noodle) cooked with Tibetan herbs and spices
Tibetan Chicken Curry
$12.50Juicy chicken cubes simmered in Tibetan spiced potato and Fing
Tibetan Lamb Curry
$13.50Succulent pieces of fresh local lamb cooked with potatoes, Fing and Tibetan herbs
Tandoori Entrees
All tandoori dishes are served with bell pepper, onion and vegetables in a sizzler. Your choice of rice will be served on the table with all the curries
Chicken Tandoori
$13.50Chicken marinated with ginger, garlic, mustard yogurt and house blended spices
Chicken Tikka Kabob
$12.50Boneless chicken breast marinated overnight in yogurt, lemon juice, lemon jest, cumin spices, turmeric and mustard
Lamb Boti Kabob
$14.50Local fresh boneless lamb cubes marinated with ginger-garlic, herbs and spices
Fish Tandoori (Chef's special )
$16.50Juicy pieces of salmon fish marinated with chef's special spice of the day
Prawn Tandoori
$17.50Jumbo tiger prawn lightly marinated with garlic, mustard, olive oil, lemon juice, lemon jest, curry powder and herbs seasoned and slowly grilled
Vegetable Curries
All curries can be made mild, medium and spicy. With your request you can add any one type of vegetable in the above dishes just for $1
Daal Tadka
$8.99Mixed of Yellow lentils slow cooked with aromatic blend of herbs and spice
Chana Masala
$9.99Overnight soaked garbanzo beans cooked in turmeric based sauce
Aloo Cauli
$10.99Fresh cauliflower and Russets potatoes simmered with tomatoes, cilantro, and spices
Mushroom Matar
$10.99Button mushrooms and sweet peas sautéed and simmered in a creamy yogurt sauce
Baigan Bharta
$10.99Tandoori roasted eggplant cooked in ginger, fresh tomatoes, spices with dash of yogurt and cream
Chana Saag
$10.99Fresh baby spinach & overnight soaked garbanzo beans cooked w/ fresh tomato creamy spiced sauce
Saag Paneer
$11.99Homemade cheese cooked with fresh spinach-fenugreek sauce
Matar Paneer
$11.99Homemade cheese with sweet peas cooked in fenugreek and cream
Mixed Vegetable Korma
$11.99Assortment of blanched vegetables in a mild creamy sauce with cashew and raisin/ for vegan cooked in pan fried sauce only
Vegetable Jalfrezy
$11.99Mushroom, carrot, broccoli, zucchini, bell pepper and Paneer cooked onion and sweet tomato sauce
Chicken Curries
All curries can be made mild, medium and spicy
Chicken Curry
$11.50Traditional chicken curry cooked in herbs and spices
Chicken Vindaloo
$11.50Boneless chicken and potatoes simmered in aromatic Vindaloo sauce
Chicken Saa
$11.50Chicken curry cooked with baby fresh spinach
Chicken Tikka Masala
$12.50Tandoor roasted chicken breast cooked in creamy fenugreek sauce
Coconut Chicken
$13.50Tender chicken breast and fresh spinach cooked in coconut sauce
Apricot Chicken
$13.50Succulent pieces of chicken breast cooked in apricot-coconut sauce
Seafood Curries
All curries can be served mild, medium and spicy.Your choice of rice will be served on the table with all the curri
Fish Curry
$13.50Fish smoked lightly in Tandoor and cooked with garlic, herbs, and spices in a lemon-butter sauce
Prawn Curry
$14.50Lightly roasted jumbo prawns simmered in coconut curry sauce
Apricot Prawn
$13.50Jumbo prawns lightly fried and simmered in apricot sauce
Prawn Do Piaza
$13.50Prawns cooked in pan fried gravy with peppers and caramelized onion and spice
Side Dish
Steamed Basmati/ Brown Rice
$2.50Raita
$2.75Home-made yogurt with grated cucumber, roasted cumin and mustard seeds
Mango Chutney
$2.50Classic mango chutney with sweet and spicy ginger flavor
Home Made Achar
$2.50Mix Pickle
$2.50Traditional Indian style spicy mixture
Lazzit Papad
$2.50Crispy lentil wafer baked in Tandoor
Everest Salsa
$2.50Fresh cucumber, red onion, Roma tomato, cilantro and green chilli in avocado paste
Tibetan Bread
$2.50Leavened flour dough deep fried in Canola oil
Mint Chutney
$2.50Fresh mint, homemade yogurt, cilantro, and spice
Tamarind Chutney
$2.50Slow cooked fresh Tamarind with cinnamon, cloves, bay leaf and spices
Dessert
Mango Ice Cream
$3.95Home made mango ice cream with pistachios
Kheer (rice pudding )
$2.50Basmati rice slow cooked in milk with fresh coconut, cardamom and cloves
Fruit Custard
$5.99Saffron custard with fresh seasonal fruits
Gulab Jamun
$2.50Golden brown milk balls soaked in cinnamon-cardamom rose syrup
Drinks
Soft Drinks
$1.75Coke, Diet-Coke, Sprite, Juices
Mango Lassi
$3.50Homemade yogurt mixture with mango pulp
Sweet/Salted Lassi
$3.00House Yogurt shake in your taste
Ginger Mint Tea
$3.00Fresh mint, ginger, lemon grass, honey and lemon
Herbal Tea
$2.50Chamomile, Ginger Lemon and green tea
Masala Chai (Hot/Cold)
$2.50Spiced Indian tea (cinnamon, cardamom, cloves and ginger) cooked with milk
Iced Tea
$1.99Caffeinated black tea with ice
Pellegrino Water
$2.50White Wines
Kenwood Sauvignon Blanc
Dry Creek. Honeydew & herbal aromas with bright finish
$7.00
$26.00
La Crema Chardonnay
Sonoma Coast. Orange Bloosom, honeysuckle, fresh fruit
$8.00
$30.00
Lake Sonoma Chardonnay
Russian River. Rich & buttery with tropical notes
$8.00
$30.00
Salmon Creek Zinfandel
California. Strawberry, honeysuckle & apricot aromas
$5.00
$18.00
House Wines
Kenwood Red or white
California. Red is soft & full flavored &white fruity fresh taste
$4.00
$15.00
Red Wines
La Crema Pinot
Sonoma Coast. Fresh floral note, juicy jammy flavors
$8.00
$30.00
Mark West Pinot
California. Cherry & plum aromas smooth elegant
$7.00
$26.00
Valley of the Moon Zinfandel
Sonoma. Elegant, yet bold a hint of spice
$7.00
$26.00
Salmon Creek Merlot
California. Plum, Strawberry & cranberry flavors
$5.00
$18.00
Kenwood Chardonnay
California. Chard=citrusy, hint of butter & oak
$5.00
$18.00
Indian Light Lagers
Taj Mahal
Small
$3.75
Large
$6.75
Flying Horse
Small
$3.75
Large
$6.75
King Fisher
Small
$3.75
Large
$6.75
Tibetan Beer
Lhasa Beer won a Silver Medal in the 2009 World Beer Championships
Lhasa Beer
$3.75Non Alcoholic St. Pauli
$3.75American Beers
Bear Republic "Racer 5" IPA
$3.50North coast "Scrimshaw" Pilsner
$3.50Pabst Blue Ribbon
$2.50Do you like this restaurant?
Everest Indian Restaurant Reviews