Order by phone: 855.832.8728
Monday - Friday, 8:30am - 5pm CT

Kips Irish Pub

9970 Wayzata Blvd
St Louis Park, MN 55426
Phone: (952) 367-5070
Cuisine: American, Irish
Price: $$
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  • Hours
    Monday: 6:30 AM - 11:00 PM
    Tuesday: 6:30 AM - 11:00 PM
    Wednesday: 6:30 AM - 11:00 PM
    Thursday: 6:30 AM - 11:00 PM
    Friday: 6:30 AM - 12:00 AM
    Saturday: 7:00 AM - 1:00 AM
    Sunday: 7:00 AM - 10:00 PM
  • Meal Times Served Breakfast, Lunch, Dinner, Happy Hour, Late Night
  • Parking Availability Parking on Site
  • Atmosphere Fireplace, Family / Children, Sports Bar
  • Amenities Darts, TV, Private Party Room, Wi-fi
  • Special Needs Booster/High Chairs, Wheelchair Access, Child Menu, Gluten-Free Items
  • Bar Full Bar
  • Banquet Facilities Over 100 People
  • Reservation Information Not Required
  • Attire Casual
  • Payment Methods Amex Diners Club Discover Mastercard Visa


There once was a whiskey maker named Sean Finnegan who had two sons. Ian, the eldest son, worked hard in his father's distillery, learning the craft of whiskey making in the hopes that he might inherit the business one day. The younger son, Kip, had no such ambition, preferring to spend his days roaming the streets of Dublin and his nights carousing in the pubs with his friends. Disheartened with his younger son's behavior and worried for his future, Finnegan booked a one-way passage for him on a merchant ship, hoping that Kip would return from his travels a wee bit wiser and ready to earn his keep. Kip spent five years traveling the world. Everywhere he went, he sought out the warm hospitality of the local drinking establishments. He was quick to make friends and spread good cheer, as only an Irishman can. When he reached America, Kip vowed to cross the entire land but made it only as far as Minnesota, where he met a lass with eyes so blue and hair so fair as to bring an end to his wild rover days. Kip's lass was named Molly and he vowed to love her until the end of his days. He wrote to his father and told him of his adventures, his bride-to-be, and his wish to open a pub where travelers would always be welcome to rest their weary feet, enjoy a good meal and warm hospitality, and raise a glass to their homeland. Sean Finnegan was delighted at the news that his son was finally ready to settle down - and in the whiskey trade, no less! He set out at once to find the perfect wedding gift and at last settled on the copper kieve that had stirred the mash for many a batch of his fine Irish whiskey. Today the kieve holds a place of honor above the bar in Kip's Pub, where you are welcome to raise a glass or a pint of ale and bend the barkeep's ear with tales of your own adventures.

Rated 4.3 out of 5 by 1117reviewers.
Rated 4 out of 5 by misled about breakfast menu availability - was told breakfast served until noon, but in fact it stops at 11, and brunch buffet goes till noon Oct 16, 2016
Rated 5 out of 5 by Service & food was excellent Oct 15, 2016
Rated 4 out of 5 by Our waitress was wonderful Oct 12, 2016
Rated 5 out of 5 by Great food and very good service. Friendly and efficient. Sep 14, 2016
Rated 5 out of 5 by Kyle, the server, was awesome! Very attentive and offered great suggestions and explanations regarding the menu Sep 6, 2016
Rated 5 out of 5 by The service was excellent and the food was fabulous. Aug 9, 2016
Rated 4 out of 5 by Walleye and short ribs were good, Shepard's Pie was over seasoned. Aug 8, 2016
Rated 4 out of 5 by Prompt service and quiet atmosphere Jul 31, 2016
Rated 4 out of 5 by My filet was a big tough, other people's were fine. Portions are small. Service was rather slow, and it was after the busy period. All in all, a good experience though. Very nice Waiter. Jul 31, 2016
Rated 5 out of 5 by We have been coming to Kips for years and have always loved their food, but just last night we experienced a new menu. The food was delicious as always, but quite a few of our favorites entrees have been deleted.We were very surprised that they revised a great menu, very disappointed, but will return. Thank you Jul 27, 2016
  • 2016-10-22 T05:30:29.717-05:00
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Minimum purchase of $200 at restaurant.
Minimum purchase of $100 at restaurant.
Minimum purchase of $150 at restaurant.

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