Order by phone: 855.832.8728
Monday - Friday, 8:30am - 5pm CT

Polonia Polish Restaurant

750 S US 17-92
Longwood, FL 32750
Phone: (407) 331-1933
Cuisine: Polish, American
Price: $$$
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  • Hours
    Monday: 11:00 AM - 9:00 PM
    Tuesday: 11:00 AM - 9:00 PM
    Wednesday: 11:00 AM - 9:00 PM
    Thursday: 11:00 AM - 9:00 PM
    Friday: 11:00 AM - 9:00 PM
    Saturday: 11:00 AM - 9:00 PM
    Sunday: 11:00 AM - 9:00 PM
    Friday, Saturday, Lunch Noon-4pm, and Dinner 4pm-9pm. Dinner Menu 12pm-9pm
  • Special Needs High Chairs
  • Meal Times Served Lunch, Dinner
  • Parking Availability Parking on Site
  • Atmosphere Family / Children
  • Bar Beer, Wines
  • Attire Casual
  • Payment Methods Amex Discover Mastercard Visa


After a brief hiatus, Polonia has returned to the business of providing wholesome food made from scratch. Before inhabiting the Longwood location, Polonia was also located in Winter Park from September 2003 until October 2005. Our original location was in Key West, which was opened in April of 2001. We have continued the tradition of making our food from scratch with wholesome ingredients.Polish food evolved with the availability of the ingredients during hard winters. Root vegetables such as beets, parsnips, and carrots stored easily. Smoking and curing hams or Kielbasa was done as a necessity. Pierogi were created as a staple to feed hungry families with the simple ingredients of flour, water and potatoes. Farmer cheese became important as a rich source of protein and was used in the pierogi. Cabbage, also a cold weather veggie, became equally important. The fresh leaves were used to make the golabki, pronounced gowamki, which is stuffed cabbage. The cabbage was also turned into sauerkraut. The Kraut was used most often in a dish called bigos, which is a mixture of Kielbasa, pork, cabbage, and kraut. Mushrooms were readily available in the Polish woods. They were used in many of the soups and sauces, and of course inside the pierogi. Desserts in Poland are as in most cultures associated with holidays. Poppy seeds were among some of the most popular ingredients because of availability. They were ground and sweetened and used to make cakes and rolls. We are continuing the tradition of Polish food here at Polonia. We try to keep the food as authentic as possible. That means using real butter, farmer cheese, and real mashed potatoes. The meat is fresh and the cutlets are made to order, pounded and breaded for each customer. Every salad is cut fresh to order. When you visit us, please give us time to prepare your meal, this is by no means fast food.

Read More
Rated 4.7 out of 5 by 1348reviewers.
Rated 4 out of 5 by Food is homemade and delicious--a little pricey however.Where prices have been adjusted the portions have been reduced.Servers are always courteous and cheerful. Pleasant environment and the deli is great. Oct 19, 2016
Rated 5 out of 5 by The food is so wonderful! Great homemade food! The server was very pleasant. Oct 11, 2016
Rated 5 out of 5 by Great service, delicious food. Oct 10, 2016
Rated 5 out of 5 by We thoroughly enjoy the food at Polonia. Especially loved the potato pancakes and piroguies. Oct 3, 2016
Rated 5 out of 5 by The food was " made to order"!!! Sep 6, 2016
Rated 5 out of 5 by We had a wonderful time! Our waitress was so helpful and nice. And the food was terrific! Sep 4, 2016
Rated 4 out of 5 by Home cooked food was very good--always consistent and the service is very good also with pleasant,prompt and friendly service. Aug 3, 2016
Rated 4 out of 5 by I love the cook the food but it seems the servers need a bit of training.. it took an 1.5 hr for meal.others in restaurant also noted.. waited over 25 min. Before order taken... restaurant busy but seems waiters need more training. Kind waiters but need trying on how to manage when more people in restaurant at one time. Jul 21, 2016
Rated 5 out of 5 by Great food and friendly service Jul 19, 2016
Rated 5 out of 5 by the food came out quick and hot! our waitress Patricia was courtesy and helpful the food was excellent May 26, 2016
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