Tatiana Restaurant & Cabaret Show
Tatiana Night Club & Restaurant brings its world-renowned Eastern European flavor to Florida. The new 10,500 square foot space features design inspiration from traditional and modern European architecture, and is a perfect venue to host weddings, banquets, and parties. Tatiana features a high end, upscale lounge complete with food, dancing, and Las Vegas/Moulin Rouge style shows on Friday, Saturday, and Sunday, plus live music six days a week. The price to see the show and choose items from our pre-fixed menu is $15/person. If you choose to dine from our A la carte menu there is no additional charge. Join us for lunch starting at 11 a.m. and enjoy the nightly entertainment until 5 a.m. The affordable 300-item menu consists of Russian and Eastern European cuisine ranging from meat, seafood, salads, and vegetarian dishes, along with a full liquor bar. Our Moscow Ballet, in addition to singers, dancers, and DJ's from all over the world, helps provide South Florida's most unique entertainment option.
Continental
- $$$$
LOCATION AND HOURS
Location
Hours
- Monday
- 5:00 PM - 12:00 AM
- See all hours
- Tuesday
- 5:00 PM - 12:00 AM
- Wednesday
- 5:00 PM - 12:00 AM
- Thursday
- 11:00 AM - 12:00 AM
- Friday
- 11:00 AM - 5:00 AM
- Saturday
- 11:00 AM - 5:00 AM
- Sunday
- 11:00 AM - 5:00 AM
MORE DETAILS
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Amenities
Cabaret Show, Dancing, Private Party Room
-
Attire
Casual, No Jeans
-
Atmosphere
Romantic, Live Music, Bar Scene
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Payment Methods
Cash Mastercard Visa
MENU
Signature Salads
FRESH GARDEN
$10.00tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill OR sour cream
GREEK
$14.00vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperoncini and feta cheese
KAVKAZ
$15.00fresh vegetables with feta cheese and spicy dry beef
OFFHAND
$15.00manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
CAESAR
romaine greens tossed with homemade croutons and dressing
$12.00
with grilled chicken
$15.00
with shrimp
$20.00
TATIANA
$14.00daikon radish, meat, crunchy fried onions and little bit of mayonnaise
DUCK
$17.00roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
BEEF TONGUE
$15.00thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
OLIVIE
$10.00boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
AVOCADO
$12.00jalapenos, tomato, cilantro, red onion, lime, cilantro
LOBSTER
$23.00cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
KANI
$17.00thin shreds of imitation crab sticks and seaweed mixed with Japanese mayonnaise and drizzle with hot sesame seed oil, topped with Tobiko
SEASHELL
$23.00marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
ARUGULA
$15.00caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
BLUE CHEESE
$16.00romaine salad dressed up with crumbled Blue Cheese, fresh Perlini mozzarella, cucumber, avocado and tossed with Blue Cheese dressing
BUFFALO NAPOLEON
$20.00fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
ROW FOOD
RAW OYSTERS ON THE HALF SHELL
$18.00(half doz.) served on ice and cocktail sauce
ASSORTED TARTARE
$24.00diced raw *Tuna, avocado, ginger sauce; finely chopped raw *Salmon blended in our special spicy sauce
VERY SPICY TUNA TARTARE
$24.00diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with Tobiko
TUNA TARTARE
$24.00diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
SPICY SALMON TARTARE
$20.00diced raw salmon, massago, hot sesame Japanese mayonnaise, red caviar
SESAME TUNA
$22.00coated with sesame seeds, and quickly seared, served rare in ginger sauce
FISH & SEAFOOD
HERRING
$10.00with marinated onion and olives
HOMEMADE LOX
$14.00salt cure salmon
SEMGA…(bone in)
$14.00special salting
SMOKED WHITE FISH "RIBETZ"
$14.00SMOKED STURGEON
$15.00SMOKED CHILEAN SEA BASS
$25.00with young potatoes and cherry tomatoes salad. Buttery and moist with an amazing flavor, We hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
FISH ASSORTMENT
$32.00smoked butterfish, lox, sturgeon, red caviar over egg
BLACK CAVIAR (Paddlefish Caviar Malossol )
$200.00one crêpe $2
RED CAVIAR (Salmon roe )
$35.00one crêpe $2
SHRIMP COCKTAIL
$15.00five shrimps and delicious cocktail sauce
MEAT & VEGETABLE
UKRAINIAN "SALO"
$17.00is a traditional Eastern European food of cured fatback. with green onion, garlic, spicy mustard and right from the oven homemade Black Bread
ROAST PORK " Buzhenina"
$10.00marinated meat in lots of garlic, bay leaf and black pepper
BEEF TONGUE
$12.00with horseradish and spicy mustard
MEAT ASSORTMENT
$24.00roast pork, beef tongue, roast chicken, mustard & horseradish
EGGPLANT CAVIAR
$10.00grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil, memory from my childhood in Odessa
EGGPLANT BABAGANOUSH
$10.00with a combination of tahini, lemon juice, garlic and other flavors. It's divine
PICKLED VEGETABLES ASSORTMENT
$18.00tomatoes, cucumbers, cabbage, mushrooms
PICKLED WATERMELON
$10.00marinated in special blend of herbs
ASSORTED MARINATED MUSHROOMS
$30.00Porcini, Nameko, Shitake in special blend of herbs
SHITAKE MUSHROOMS
$10.00marinated in special blend of herbs
PORCINI MUSHROOMS
$15.00marinated in special blend of herbs
NAMEKO MUSHROOMS
$10.00marinated in special blend of herbs
HOT APPETIZERS
KHACHAPURI
$5.00is a traditional Georgian dish of cheese-filled puff pastry
CRÊPE "SURPRISE"
$8.00chicken, mushrooms and Spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
MUSHROOM JULIENNE
$12.00thinly sliced mushrooms, sour cream, cheese and cream. It's very rich and creamy
GOAT CHEESE TERRINE
$14.00layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
HOMEMADE BLACK BREAD
$5.00right from the oven
OYSTERS ROCKEFELLER (3)
$12.00baked oysters on the half shell, topped with garlic, spinach and Parmesan cheese
NEW ZEALAND MUSSELS
$14.00with garlic bread. in white wine, garlic creamy sauce
FRIED CALAMARI
$12.00served with marinara
ESCARGOT
$12.00snails baked with garlic butter and served with garlic bread
ESCARGOT
$14.00snails baked with garlic butter and topped with mozzarella, garlic bread
LAMB TONGUE
$18.00.you will appreciate its rich flavor and surprisingly delicate texture
FOIE GRAS
$32.00over puff pastry and semi sweet wine sauce and fresh berries
YOUNG POTATOES
$8.00fried with dill and garlic
PAN FRIED POTATOES
$8.00with dill, and garlic
MASHED POTATOES
$8.00PAN FRIED POTATOES W/ CHANTERELLES MUSHROOMS
PAN FRIED POTATOES W/ SHIITAKE MUSHROOMS
$19.00PAN FRIED POTATOES W/PORCINI MUSHROOMS
$25.00PAN FRIED POTATOES WITH MUSHROOM MIX..shitake, porcini
$25.00STEAM VEGETABLES
$8.00GRILLED VEGETABLES
$8.00VARENIKI & PELMENI
VARENIKI WITH CHERRY
$9.00Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
VARENIKI WITH POTATO
$9.00Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
VARENIKI WITH SWEET CHEESE
$9.00Vareniki filled with farmer's cheese sprinkle with sugar and sour cream
SIBERIAN PELMENI
$9.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
FRIED SIBERIAN PELMENI
$9.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
HOT SOUPS
BORSCHT The Czar of Soups
$6.00try this vegetarian version of Borscht first and let us know if you still think meat is necessary here!
GREEN BORSCHT
$6.00sour spinach soup-amazing!
MUSHROOM SOUP
$8.00special selection of fresh and dried mushrooms: porcini, shitake, white/button and Pearl barley
SOLYANKA
$10.00meat and sausage, pickles and capers, olives and lemon , all this is Solyanka
GEORGIAN SOUP "HARCHO"
$9.00bouquet of Georgian spices and lamb meat make this soup unique!
SPICY FISH SOUP (Уха)
$13.00soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
CHICKEN BULLION
$7.00with pasta or Pelmeni
COLD SOUP
RED BORSCH
$6.00with beets, egg, green onion, cucumber, dill and sour cream
SPINACH SOUP
$6.00with egg, green onion, cucumber, dill and sour cream
OKROSHKA
$7.00made with yogurt "broth", reddish, cucumber, dill, horseradish, cooked potatoes and egg
FISH & SEAFOOD
CRISPY SOFT SHELL CRABS
$22.00SHRIMP "SCAMPI"
$22.00shrimps sautéed in garlic, white wine and butter, served with rice
ANGEL SHRIMPS
$22.00shrimps in white garlic sauce, served with angel hair pasta
SEAFOOD FETTUCCINE PASTA
$28.00with shrimps, scallops calamari and N.Z. mussels
CRISPY HERB CRUSTED CHILEAN SEA BASS
$34.00garlic, white wine and butter sauce. Served With Homemade Mashed Potatoes And Seasonal Vegetables
OVEN ROASTED CHILEAN SEA BASS
$34.00whole grain mustard creamy sauce. Served With Homemade Mashed Potatoes And Seasonal Vegetables
BRANZINO whole fish
$27.00pan fried, delicate and delicious from the Mediterranean Sea. Served With Homemade Mashed Potatoes And Seasonal Vegetables
GLAZE FILLET OF SALMON
$22.00a glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillet extraordinary. Served With Homemade Mashed Potatoes And Seasonal Vegetables
GRILLED FISH
FRESH CATCH OF THE DAY
please ask your waiter
BRANZINO
$27.00fillet or whole fish
SALMON
$22.00fillet, steam vegetables and creamy garlic sauce
MAHI-MAHI
$24.00grilled vegetables, Wasabi mashed potatoes and lemon butter sauce
TILAPIA fillet
$22.00fresh squeezed lemon juice, olive oil, basil
MEAT CENTER
CORNISH HEN TABAKA
$16.00marinated with garlic, black pepper bay leaf, served with sauerkraut
CHICKEN CUTLET "KIEV"
$20.00served with pan fried potatoes and cranberry sauce
MINISTERIAL CUTLET
$19.00chicken meat, mixed with special blend of spices
BREAST OF CHICKEN
$19.00stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables. Topped with Mushroom sauce
YOUNG DUCKLING
$27.00half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce. Topped with Mushroom sauce
CHICKEN SCHNITZEL
$16.00in bread crumbs, topped with mushroom sauce and served w/ mashed potatoes. Topped with Mushroom sauce
LAMB OSSOBUCO
$22.00braised lamb shank, with mushroom wine sauce, and mashed potatoes. Topped with Mushroom sauce
RACK OF LAMB
$55.00product of the USA. dramatic and delicious domestic Rack of Lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes. Topped with Mushroom sauce
COWBOY STEAK
$59.00served with roasted garlic and toasted bread. Topped with Mushroom sauce
RIB EYE
$36.00requires nothing more than salt, pepper, hot grill and prepared upon order, This steak is well-marbled, juicy and savory.Topped with Mushroom sauce
NEW YORK STRIP STEAK
$29.00served with baby potatoes and grilled vegetables. Topped with Mushroom sauce
FILLET MIGNON
$32.00served with pan fried potatoes and portabella mushroom wine sauce. Topped with Mushroom sauce
BEEF STROGANOFF
$24.00sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes. Topped with Mushroom sauce
BRAISED SHORT RIBS
$26.00tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot. Topped with Mushroom sauce
QUAILS
$27.00stuffed with rice, potatoes' Nest and quail eggs, wine sauce and berries.Topped with Mushroom sauce
SHISH KEBAB
SALMON KABOB
$24.00grill vegetable
STURGEON KABOB
$28.00grill vegetable
JUMBO SHRIMP KABOB
$24.00grill vegetable
Simple Marinade Make Kabobs
Just Right And Full Of Meaty Flavor. Included Pita Bread and special sauce
CHICKEN SHISH KABOB
$14.00PORK SHISH KABOB
$15.00LAMB CHOPS "KARSKI"
$28.00LAMB SHISH KABOB
$18.00LAMB LULA KABOB
$16.00is very tasty dish of Caucasian cuisine
DESSERT
HOMEMADE CRISPY CAKE "NAPOLEON"
$10.00CRÈME BRÛLÉE WITH BERRIES
$10.00SMETANNIKOV HOMEMADE CAKE
$10.00CRÊPES WITH HOMEMADE JAM
$10.00HOT APPLE STRUDLE A LA MODE
$11.00with ice cream and berries
DESSERT PLATA
$55.00Cheese cake, Chocolate Crepe cake, Smetannikov Homemade Cake, Apple Strudel, Crème Brule with berries, Tiramisu
CHEESE CAKE
$10.00CHOCOLATE CRÊPE CAKE
$10.00rich and moist, simply delicious
TIRAMISU
$10.00has serious depth of flavor
CHOCOLATE PANNA COTTA
$10.00its luscious custard (no eggs) this one is for chocolate lovers
YOGURT PANNA COTTA WITH BLUEBERRIES
$10.00SUMMER CHERRY CAKE
$10.00with sweet cheese and yogurt
ASSORTED BERRIES
$18.00ASSORTED CHEESE, CRACKERS AND NUTS PLATTER
$35.00FRUIT PLATTER
$35.00CHILLED WATERMELON (1/4)
$10.00BLACK CURRANT HOMEMADE ICE CREAM
$9.00VANILLA ICE CREAM
$8.00with fresh berries or almonds or fruit sauce or chocolate sauce
CHOCOLATE ICE CREAM
$8.00MANGO OR RASPBERRY SUNDAE
$9.00mango or raspberry sorbet, served with fresh berries
Signature Salads
Fresh Garden
$10.00Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill or sour cream
Greek
$14.00Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Kavkaz
$15.00Fresh vegetables with feta cheese and spicy dry beef
Offhand
$15.00Manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
Caesar
Romaine greens tossed with homemade croutons and dressing
$12.00
With Grilled Chicken
$15.00
With Shrimp
$20.00
Tatiana
$14.00Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
Duck
$17.00Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
Beef Tongue
$15.00Thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
Olivie
$10.00Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
Avocado
$12.00Jalapenos, tomato, cilantro, red onion, lime, cilantro
Lobster
$23.00Cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
Kani
$17.00Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
Seashell
$23.00Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
Arugula
$15.00Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Blue Cheese
$16.00Romaine salad dressed up with crumbled blue cheese, fresh perlini mozzarella, cucumber, avocado and tossed with blue cheese dressing
Buffalo Napoleon
$20.00Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
Row Food
Raw Oysters on the Half Shell
$18.00(Half doz.) Served on ice and cocktail sauce
Assorted Tartare
$24.00Diced raw tuna, avocado, ginger sauce; finely chopped raw salmon blended in our special spicy sauce
Very Spicy Tuna Tartare
$24.00Diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with tobiko
Tuna Tartare
$24.00Diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
Spicy Salmon Tartare
$20.00Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
Sesame Tuna
$22.00Coated with sesame seeds, and quickly seared, served rare in ginger sauce
Steak Tartare
$22.00Finely chopped raw beef tenderloin , mixed with onions, capers, garlic, seasonings, white wine and a little bit of mayonnaise , topped with a raw quail egg yolk, and grilled bread
Beef Carpaccio
$15.00A dish of raw beef tenderloin, sliced thinly, topped with arugula, shaved parmesan cheese and moistened with spiced sauce
Fish & Seafood
Herring
$10.00With marinated onion and olives
Homemade Lox
$14.00Salt cure salmon
Semga
$14.00(Bone in)special salting
Smoked White Fish "Ribetz"
$14.00Smoked Sturgeon
$15.00Smoked Chilean Sea Bass
$25.00With young potatoes and cherry tomatoes salad$25 buttery and moist with an amazing flavor, we hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
Fish Assortment
$32.00Smoked butterfish, lox, sturgeon, red caviar over egg
Black Caviar
$200.00Paddlefish caviar malossol
Red Caviar
$35.00Salmon roe
Shrimp Cocktail
$15.00Five shrimps and delicious cocktail sauce
Meat & Vegetable
Ukrainian "Salo"
$17.00Is a traditional eastern european food of cured fatback with green onion, garlic, spicy mustard and right from the oven homemade black bread
Roast Pork "Buzhenina"
$10.00Marinated meat in lots of garlic, bay leaf and black pepper
Beef Tongue
$12.00With horseradish and spicy mustard
Meat Assortment
$24.00Roast pork, beef tongue, roast chicken, mustard & horseradish
Eggplant Caviar
$10.00Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil memory from my childhood in odessa
Eggplant Babaganoush
$10.00With a combination of tahini, lemon juice, garlic and other flavors. It's divine
Pickled Vegetables Assortment
$18.00Tomatoes, cucumbers, cabbage, mushrooms
Pickled Watermelon
$10.00Marinated in special blend of herbs
Assorted Marinated Mushrooms
$30.00Porcini, nameko, shitake in special blend of herbs
Shitake Mushrooms
$10.00Marinated in special blend of herbs
Porcini Mushrooms
$15.00Marinated in special blend of herbs
Nameko Mushrooms
$10.00Marinated in special blend of herbs
Hot Appetizers
Khachapuri
$5.00Is a traditional georgian dish of cheese-filled puff pastry
Crêpe "Surprise"
$8.00Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
Mushroom Julienne
$12.00Thinly sliced mushrooms, sour cream, cheese and cream. It's very rich and creamy
Goat Cheese Terrine
$14.00Layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
Homemade Black Bread
$5.00Right from the oven
Oysters Rockefeller (3)
$12.00Baked oysters on the half shell, topped with garlic, spinach and parmesan cheese
New Zealand Mussels
$14.00With garlic bread in white wine, garlic creamy sauce
Fried Calamari
$12.00Served with marinara
Escargot
$12.00Snails baked with garlic butter and served with garlic bread
Escargot
$14.00Snails baked with garlic butter and topped with mozzarella, garlic bread
Lamb Tongue
$18.00You will appreciate its rich flavor and surprisingly delicate texture
Foie Gras
$32.00Over puff pastry and semi sweet wine sauce and fresh berries
Young Potatoes
$8.00Fried with dill and garlic
Pan Fried Potatoes
$8.00With dill, and garlic
Mashed Potatoes
$8.00Pan Fried Potatoes
W/ chanterelles mushrooms
Pan Fried Potatoes
$19.00W/ shiitake mushrooms
Pan Fried Potatoes
$25.00W/porcini mushrooms
Pan Fried Potatoes
$25.00With mushroom mix..shitake, Porcini
Steam Vegetables
$8.00Grilled Vegetables
$8.00Vareniki & Pelmeni
Vareniki with Cherry
$9.00Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
Vareniki with Potato
$9.00Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
Vareniki with Sweet Cheese
$9.00Vareniki filled with farmer's cheese sprinkle with sugar and sour cream
Siberian Pelmeni
$9.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
Fried Siberian Pelmeni
$9.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
Hot Soups
Borscht the Czar of Soups
$6.00Try this vegetarian version of borscht first and let us know if you still think meat is necessary here!
Green Borscht
$6.00Sour spinach soup-amazing!
Mushroom Soup
$8.00Special selection of fresh and dried mushrooms: porcini, shitake, white/button and pearl barley
"Solyanka"
$10.00Meat and sausage, pickles and capers, olives and lemon , all this is solyanka
Georgian Soup "Harcho
$9.00Bouquet of georgian spices and lamb meat make this soup unique!
Spicy Fish Soup ()
$13.00Soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
Chicken Bullion
$7.00With pasta or pelmeni
Cold Soup
Red Borsch
$6.00With beets, egg, green onion, cucumber, dill and sour cream
Spinach Soup
$6.00With egg, green onion, cucumber, dill and sour cream
Okroshka
$7.00Made with yogurt "broth", reddish, cucumber, dill, horseradish, cooked potatoes and egg
Fish & Seafood
Crispy Soft Shell Crabs
$22.00Shrimp "Scampi"
$22.00Shrimps sautéed in garlic, white wine and butter, served with rice
"Angel Shrimps"
$22.00Shrimps in white garlic sauce, served with angel hair pasta
Seafood Fettuccine Pasta
$28.00With shrimps, scallops calamari and n.z. Mussels
Crispy Herb Crusted Chilean Sea Bass
$34.00Garlic, white wine and butter sauce. Served with homemade mashed potatoes and seasonal vegetables
Oven Roasted Chilean Sea Bass
$34.00Whole grain mustard creamy sauce. Served with homemade mashed potatoes and seasonal vegetables
Branzino. . Whole Fish.
$27.00Pan fried, delicate and delicious from the mediterranean sea. Served with homemade mashed potatoes and seasonal vegetables
Glaze Fillet of Salmon
$22.00A glaze featuring balsamic vinegar, garlic, honey, white wine and dijon mustard makes baked salmon fillet extraordinary. Served with homemade mashed potatoes and seasonal vegetables
Grilled Fish
Fresh Catch of the Day
Please ask your waiter
Branzino
$27.00Fillet..or..whole Fish
Salmon
$22.00Fillet, steam vegetables and creamy garlic sauce
Mahi-Mahi
$24.00Grilled vegetables, wasabi mashed potatoes and lemon butter sauce
Tilapia
$22.00Fillet.., Fresh squeezed lemon juice, olive oil, basil
Meat Center
Cornish Hen Tabaka
$16.00Marinated with garlic, black pepper bay leaf, served with sauerkraut. Topped with mushroom sauce
Chicken Cutlet "Kiev"
$20.00Served with pan fried potatoes and cranberry sauce. Topped with mushroom sauce
Ministerial Cutlet
$19.00Chicken meat, mixed with special blend of spices. Topped with mushroom sauce
Breast of Chicken
$19.00Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables
Young Duckling
$27.00Half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
Chicken Schnitzel
$16.00In bread crumbs, topped with mushroom sauce and served w/ mashed potatoes
Lamb Ossobuco
$22.00Braised lamb shank, with mushroom wine sauce, and mashed potatoes
Rack of Lamb
$55.00Product of the usa dramatic and delicious domestic rack of lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes
Cowboy Steak
$59.00Served with roasted garlic and toasted bread
Rib Eye
$36.00Requires nothing more than salt, pepper, hot grill and prepared upon order this steak is well-marbled, juicy and savory
New York Strip Steak
$29.00Served with baby potatoes and grilled vegetables
Fillet Mignon
$32.00Served with pan fried potatoes and portabella mushroom wine sauce
Beef Stroganoff
$24.00Sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes
Braised Short Ribs
$26.00Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
Quails
$27.00Stuffed with rice, potatoes' nest and quail eggs, wine sauce and berries
Shish Kebab
Simple marinade make kabobs just right and full of meaty flavor
Salmon Kabob
$24.00Grill vegetable
Sturgeon Kabob
$28.00Grill vegetable
Jumbo Shrimp Kabob
$24.00Grill vegetable
Chicken Shish Kabob
$14.00Included pita bread and special sauce
Pork Shish Kabob
$15.00Included pita bread and special sauce
Lamb Chops "Karski"
$28.00Included pita bread and special sauce
Lamb Shish Kabob
$18.00Included pita bread and special sauce
Lamb Lula Kabob
$16.00Is very tasty dish of caucasian cuisine. Included pita bread and special sauce
Dessert
Homemade Crispy Cake "Napoleon"
$10.00Crème Brûlée with Berries
$10.00Smetannikov Homemade Cake
$10.00Crêpes with Homemade Jam
$10.00Hot Apple Strudle a La Mode
$11.00With ice cream and berries
Dessert Plata
$55.00Cheese cake, chocolate crepe cake, smetannikov homemade cake, apple strudel, crème brule with berries, tiramisu
Cheese Cake
$10.00Chocolate Crêpe Cake
$10.00Rich and moist simply delicious
Tiramisu
$10.00Has serious depth of flavor
Chocolate Panna Cotta
$10.00Its luscious custard (no eggs) this one is for chocolate lovers
Yogurt Panna Cotta with Blueberries
$10.00Summer Cherry Cake
$10.00With sweet cheese and yogurt
Assorted Berries
$18.00Assorted Cheese, Crackers and Nuts Platter
$35.00Fruit Platter
$35.00Chilled Watermelon (1/4)
$10.00Black Currant Homemade Ice Cream
$9.00Vanilla Ice Cream
$8.00With fresh berries or almonds or fruit sauce or chocolate sauce
Chocolate Ice Cream
$8.00Mango or Raspberry Sundae
$9.00Mango or raspberry sorbet, served with fresh berries
Signature Salads
Fresh Garden
$15.00Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill or sour cream
Greek
$15.00Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Kavkaz
$16.00Fresh vegetables with feta cheese and spicy dry beef
Offhand
$16.00Manoury cheese, tomatoes coarsely cut, red onion, cilantro, lemon juice, oil
Caesar
Romaine greens tossed with homemade croutons and dressing
$14.00
With Grilled Chicken
$17.00
With Shrimp
$20.00
Tatiana
$16.00Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
Duck
$23.00Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
Beef Tongue
$19.00Thin shreds of tongue and tomatoes, cilantro, parsley, fresh garlic and mayo
Olivie
$12.00Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
Avocado
$16.00Jalapenos, tomato, cilantro, red onion, lime, cilantro
Lobster
$23.00Cucumber, celery, sweet corn, egg white, hearts of palm and light mayo
Kani
$19.00Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
Seashell
$26.00Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
Arugula
$16.00.Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Blue Cheese
$16.00Romaine salad dressed up with crumbled blue cheese, fresh perlini mozzarella, cucumber, avocado and tossed with blue cheese dressing
Buffalo Napoleon
$21.00Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
Row Food
Raw Oysters on the Half Shell
$18.00(Half doz.) Served on ice and cocktail sauce
Nonalcoholic Oyster Shot
$5.00Raw oyster, cocktail sauce, lemon juice, tomato juice, hot sauce, topped with quail egg yolk
Assorted Tartare
$28.00Diced raw *tuna, avocado, ginger sauce; finely chopped raw *salmon blended in our special spicy sauce
Very Spicy Tuna Tartare
$26.00Diced raw tuna mixed in spicy sauce , julienned fresh cucumber, minced avocado , cilantro and topped with tobiko
Tuna Tartare
$26.00Diced raw tuna mix with ginger sauce resting over avocado and topped with quail egg yolk
Spicy Salmon Tartare
$23.00Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
Sesame Tuna
$26.00Coated with sesame seeds, and quickly seared, served rare in ginger sauce
Steak Tartare
$25.00Finely chopped raw beef tenderloin , mixed with onions, capers, garlic, seasonings, white wine and a little bit of mayonnaise , topped with a raw quail egg yolk, and grilled bread
Beef Carpaccio
$19.00A dish of raw beef tenderloin, sliced thinly, topped with arugula, shaved parmesan cheese and moistened with spiced sauce
Fish & Seafood
Herring
$11.00With marinated onion and olives
Homemade Lox
$17.00Salt cure salmon
Semga (Bone In)
$17.00Special salting
Smoked White Fish "Ribetz"
$17.00Smoked Sturgeon
$17.00Smoked Chilean Sea Bass
$29.00With young potatoes and cherry tomatoes salad. Buttery and moist with an amazing flavor, we hand fillet this deep water fish, then use a 100% all natural brine and carefully hot smoked over natural hard woods
Fish Assortment
$37.00Smoked butterfish, lox, sturgeon, red caviar over egg
Black Caviar (Paddlefish Caviar Malossol )
$250.00Red Caviar (Salmon Roe )
$39.00Shrimp Cocktail
$19.00Five shrimps and delicious cocktail sauce
Meat & Vegetable
Ukrainian "Salo"
$19.00Is a traditional eastern european food of cured fatback. With green onion, garlic, spicy mustard and right from the oven homemade black bread
Roast Pork " Buzhenina"
$14.00Marinated meat in lots of garlic, bay leaf and black pepper
Beef Tongue
$17.00With horseradish and spicy mustard
Meat Assortment
$29.00Roast pork, beef tongue, roast chicken, mustard & horseradish
Eggplant Caviar
$14.00Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seed oil .memory From my childhood in odessa
Eggplant Babaganoush
$14.00With a combination of tahini, lemon juice, garlic and other flavors. It's divine
Pickled Vegetables Assortment
$20.00Tomatoes, cucumbers, cabbage, mushrooms
Pickled Watermelon
$10.00Marinated in special blend of herbs
Assorted Marinated Mushrooms
$40.00Porcini, nameko, shitake in special blend of herbs
Shitake Mushrooms
$12.00Marinated in special blend of herbs
Porcini Mushrooms
$15.00Marinated in special blend of herbs
Hot Appetizers
Khachapuri
$6.00Is a traditional georgian dish of cheese-filled puff pastry
Crêpe "Surprise"
$10.00Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
Mushroom Julienne
$16.00Thinly sliced mushrooms, sour cream, cheese and cream. It's very rich and creamy
Goat Cheese Terrine
$15.00Layers of roasted eggplant, red pepper, goat cheese and balsamic vinaigrette
Homemade Black Bread
$5.00Right from the oven
Oysters Rockefeller (3)
$12.00Baked oysters on the half shell, topped with garlic, spinach and parmesan cheese
New Zealand Mussels
$17.00With garlic bread. In white wine, garlic creamy sauce
Fried Calamari
$15.00Served with marinara
Escargot
$14.00Snails baked with garlic butter and served with garlic bread
Escargot
$16.00Snails baked with garlic butter and topped with mozzarella, garlic bread
Lamb Tongue.
$22.00You will appreciate its rich flavor and surprisingly delicate texture
Foie Gras
$38.00Over puff pastry and semi sweet wine sauce and fresh berries
Young Potatoes
$10.00Fried with dill and garlic
Pan Fried Potatoes
$10.00With dill, and garlic
Mashed Potatoes
$10.00Pan Fried Potatoes w/ Chanterelles Mushrooms
Pan Fried Potatoes w/ Shiitake Mushrooms
$22.00Pan Fried Potatoes W/Porcini Mushrooms
$28.00Pan Fried Potatoes with Mushroom Mix
$28.00Shitake, porcini
Steam Vegetables
$9.00Grilled Vegetables
$9.00Vareniki & Pelmeni
Vareniki with Cherry
$15.00Vareniki filled with sweet and sour, ripe cherries and served with homemade cherry juice reduction
Vareniki with Potato
$15.00Ukrainian vareniki filled with boiled then mashed potatoes, fried onions, black pepper and serve with more fried onion and sour cream
Vareniki with Sweet Cheese
$15.00Vareniki filled with farmer's cheese sprinkle with sugar and sour cream
Siberian Pelmeni
$15.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served either with sour cream or vinegar, or both of the above
Fried Siberian Pelmeni
$15.00Pelmeni filled with mince meat of pork and veal, onion, black pepper, served with sour cream
Hot Soups
Borscht the Czar of Soups
$7.00Try this vegetarian version of borscht first and let us know if you still think meat is necessary here!
Green Borscht
$7.00Our spinach soup-amazing!
Mushroom Soup
$8.00Special selection of fresh and dried mushrooms: porcini, shitake, white/button and pearl barley
Solyanka
$10.00Meat and sausage, pickles and capers, olives and lemon , all this is solyanka
Georgian Soup "Harcho"
$10.00Bouquet of georgian spices and lamb meat make this soup unique!
Spicy Fish Soup ()
$13.00Soup made with the minimum of vegetables and the maximum of different varieties of fish spices and seasonings
Chicken Bullion
$7.00With pasta or pelmeni
Cold Soup
Red Borsch
$7.00With beets, egg, green onion, cucumber, dill and sour cream
Spinach Soup
$7.00With egg, green onion, cucumber, dill and sour cream
Okroshka
$7.00Made with yogurt "broth", reddish, cucumber, dill, horseradish, cooked potatoes and egg
Fish & Seafood
Crispy Soft Shell Crabs
$28.00Shrimp "Scampi"
$25.00Shrimps sautéed in garlic, white wine and butter, served with rice
"Angel Shrimps"
$25.00Shrimps in white garlic sauce, served with angel hair pasta
Seafood Fettuccine Pasta
$37.00With shrimps, scallops, calamari and n.z. Mussels
Crispy Herb Crusted Chilean Sea Bass
$39.00Garlic, white wine and butter sauce. Served with homemade mashed potatoes and seasonal vegetables
Oven Roasted Chilean Sea Bass
$39.00Whole grain mustard creamy sauce. Served with homemade mashed potatoes and seasonal vegetables
Branzino Whole Fish
$33.00Pan fried, delicate and delicious from the mediterranean sea. Served with homemade mashed potatoes and seasonal vegetables
Glaze Fillet of Salmon
$29.00A glaze featuring balsamic vinegar, garlic, honey, white wine and dijon mustard makes baked salmon fillet extraordinary. Served with homemade mashed potatoes and seasonal vegetables
Grilled Fish
Fresh Catch of the Day
Please ask your waiter
Branzino
$33.00Fillet or whole fish
Salmon
$29.00Fillet, steam vegetables and creamy garlic sauce
Mahi-Mahi
$32.00Grilled vegetables, wasabi mashed potatoes and lemon butter sauce
Tilapia Fillet
$27.00Fillet fresh squeezed lemon juice, olive oil, basil
Meat Center
Cornish Hen Tabaka
$25.00Marinated with garlic, black pepper bay leaf, served with sauerkraut. Topped with mushroom sauce
Chicken Cutlet "Kiev"
$25.00Served with pan fried potatoes and cranberry sauce. Topped with mushroom sauce
Ministerial Cutlet
$25.00Chicken meat, mixed with special blend of spices. Topped with mushroom sauce
Breast of Chicken
$26.00Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables ,
Young Duckling
$32.00Half duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
Chicken Schnitzel
$26.00In bread crumbs, topped with mushroom sauce and served w/ mashed potatoes
Lamb Ossobuco
$27.00Braised lamb shank, with mushroom wine sauce, and mashed potatoes
Rack of Lamb
$60.00Product of the usa. Dramatic and delicious domestic rack of lamb distinct and aromatic in flavor, rosemary sauce is a lovely compliment to the lamb. Served with a side of veggie and potatoes
Cowboy Steak
$70.00Served with roasted garlic and toasted bread
Rib Eye
$45.00Requires nothing more than salt, pepper, hot grill and prepared upon order. This steak is well-marbled, juicy and savory
New York Strip Steak
$35.00Served with baby potatoes and grilled vegetables
Fillet Mignon
$39.00Served with pan fried potatoes and portabella mushroom wine sauce
Beef Stroganoff
$32.00Sautéed pieces fillet of beef, mushrooms in a sour cream sauce, strips of pickles and mashed potatoes
Braised Short Ribs
$30.00Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
Quails
$32.00Stuffed with rice, potatoes' nest and quail eggs, wine sauce and berries
Shish Kebab
Salmon Kabob
$25.00Grill vegetable
Sturgeon Kabob
$28.00Grill vegetable
Jumbo Shrimp Kabob
$24.00Grill vegetable
Simple Marinade Make Kabobs
Just right and full of meaty flavor. Included pita bread and special sauce
Chicken Shish Kabob
$24.00Pork Shish Kabob
$25.00Lamb Chops "Karski"
$30.00Lamb Shish Kabob
$28.00Lamb Lula Kabob
$25.00Is very tasty dish of caucasian cuisine
Dessert
Homemade Crispy Cake "Napoleon"
$12.00Crème Brûlée with Berries
$12.00Smetannikov Homemade Cake
$12.00Crêpes with Homemade Jam
$10.00Hot Apple Strudle a La Mode
$12.00With ice cream and berries
Dessert Plata
$65.00Cheese cake, chocolate crepe cake, smetannikov homemade cake, apple strudel, crème brule with berries, tiramisu
Cheese Cake
$12.00Chocolate Crêpe Cake
$12.00Rich and moistsimply delicious
Tiramisu
$12.00Has serious depth of flavor
Yogurt Panna Cotta with Blueberries
$12.00Chocolate Panna Cotta
$12.00Its luscious custard (no eggs) this one is for chocolate lovers
Summer Cherry Cake
$12.00With sweet cheese and yogurt
Assorted Berries
$20.00Assorted Cheese, Crackers and Nuts Platter
$55.00Fruit Platter
Big
$65.00
Small
$35.00
Chilled Watermelon (1/4)
$15.00Black Currant Homemade Ice Cream
$12.00Vanilla Ice Cream
$12.00With fresh berries or almonds or fruit sauce or chocolate sauce
Chocolate Ice Cream
$12.00Mango or Raspberry Sundae
$12.00Mango or raspberry sorbet, served with fresh berries
Salads
Choose one
Fresh Garden Salad
Tomatoes, cucumbers, red onion, bell pepper, lettuce, sunflower oil, dill
Caesar
Romaine greens tossed with homemade croutons and dressing
Arugula
Caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Hot Appetizers
Choose one
Khachapuri
Is a traditional georgian dish of tree cheese-filled puff pastry
Crêpe "Surprise "
Sautéed chicken, mushrooms and spanish onions in white creamy sauce
Goat Cheese Terrine
With roasted eggplant, peppers and balsamic vinaigrette
Escargot
Garlic, butter and garlic bread
Main Course
Choose one
Chilean Sea Bass
Oven roasted, with spinach-parsley mashed potatoes and butter-lemon sauce
Grilled Tilapia Fillet
Vegetables, fresh squeezed lemon juice, olive oil
Duck "Utty-Fruity"
Half young duckling roasted and served with apples and rice with dry fruit, wine cherry sauce
Breast of Chicken
Stuffed with mix of tomatoes, spinach and bread crumbs, served with mashed potatoes and steam vegetables
New York Strip Steak
Served with baby potatoes and grilled vegetables
Dessert
Choose one
Chocolate Panna Cotta
Its luscious custard (no eggs) this one is for chocolate lovers
Yogurt Panna Cotta with Blueberries
Very Handsome Napoleon Cake
Layered napoleon cake is our family's heirloom recipe
Tiramisu
Has serious depth of flavor
Cold Appetizers
Herring with Onion and Olives
Homemade Lox
Roast Shicken
Pikle Veg Assortment
House Salad
Salad "Oliv'e" Traditional Russian /
Salad "Tatiana" / Reddish W/Fried Onion
Eggplant Caviar
Red Redish Salad with Cucumbers and Sour Cream
Hot Appetizers
Potatoes with Deal
Khachapuri
Chicken Pomadora
French Style Crapes
Main Course
Roses From Salmon W/Pasta
Chicken Shishkebob
Dessert
Hot Apple - Cherry Strudel or Napoleon
Coffee and Tea
Drinks
Unlimited Coke and Club Soda
Cold Appetizers
Smoked Fish Assortment
Platter of lox, gold white fish
Herring Platter
Onions and mix olives
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
Pickled Vegetables Assortment
Marinated Shitake Mushroom
In special blend of herbs
Greek Salad
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Tatiana Salad
Daikon radish, roasted meat, crunchy fried onions and little bit of mayonnaise
Olivie Salad
Boiled eggs, potatoes, green peas, pickled cucumbers, cooked meat and mayonnaise
Crêpe Liver Cake
Layered liver cake, dish of traditional ukrainian cuisine (no mayonnaise)
Dolma
Stuffed grape leaves with rice and topped with yogurt and fresh garlic
Eggplant Assortment
Eggplant Caviar "Odesski"
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seeds oil memory from my childhood in odessa
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It's divine
Hot Appetizers
Potatoes with Mushrooms
Khachapuri
Country Style Pork Stew
With potatoes and mushrooms
Chicken "Pomodoro"
Breaded breast of chicken and fresh tomatoes baked with creamy sauce and topped with mozzarella cheese
Main Course
Salmon Fillet
Made into the shape of roses, with pasta and white wine sauce
Shish Kabob Assortment: Chicken, Pork and Lulya Kabob
Simple marinade make kabobs just right and full of meaty flavor included pita bread and special sauce
Dessert
Hot Apple-Cherry Strudel
With ice cream
Fruit Platter
Coffee and Tea
Drinks
Choose one
Complimentary Bottle "Russian Standard" Vodka (750 Ml)
2 Bottles of Wine (Per 10 Peoples)
Cold Appetizers
Seashell Salad
Marinated shrimp, squid, crawfish, fresh mushroom, with spicy sauce
Kani Salad
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
Sesame Tuna
Coated with sesame seeds, and quickly seared, served rare in ginger sauce
Spicy Salmon Tartare
Diced raw salmon, massago, hot sesame japanese mayonnaise, red caviar
Fish Assortment
Platter of lox, semga and white fish
Meat Assortment
Roast pork, beef tongue, roast chicken, mustard & horseradish
Pickled Vegetables Assortment
Greek Salad
Vine ripe tomatoes, lettuce, mixed olives, cucumbers, red onion, pepperocini and feta cheese
Duck Salad
Roasted duck meat, prunes, mesclun, green apple, nuts, crunchy tangerines, sweetened sour sauce
Tatiana Salad
Daikon radish, meat, crunchy fried onions and little bit of mayonnaise
"Rockefeller" Salad
Fresh mozzarella and blue cheese dressing
Eggplant Assortment:
Eggplant Caviar
Grilled to a crisp eggplant, fresh tomatoes, fresh and fried onion, garlic and sunflower seeds oil .memory From my childhood in odessa
Eggplant Babaganoush
With a combination of tahini, lemon juice, garlic and other flavors. It's divine
Hot Appetizers
Potatoes with Mushrooms
Khachapuri
Crêpe "Surprise"
Chicken, mushrooms and spanish onion sautéed in creamy sauce, then gently wrapped in crêpe
Shrimps "Papardella"
White creamy sauce
Braised Short Ribs
Tender braised beef napped in a silky, rich sauce with bold red wine flavor and apricot
Main Course
Tilapia Fillet
Roasted with grilled pineapple in mustard sauce
Lamb Chops "Karski"
Dessert
Homemade Cake "Napoleon"
Fruit Platter
Coffee and Tea
Drinks
choose one
Complimentary Bottle "Russian Standard" Vodka (750 Ml)
2 Bottles of Wine (Per 10 Peoples)
Cold Appetizers
Assorted Berries
Lobster Salad
This luscious lobster tossed with yellow peppers , crunchy celery and spicy creamy base
Shrimps and Oysters
On ice, cocktail sauce
Assorted Smoked Fish
Fillet of chilean sea bass , semga, sturgeon, mix olives and cherry capers
Kani Salad
Thin shreds of imitation crab sticks and seaweed mixed with japanese mayonnaise and drizzle with hot sesame seed oil, topped with tobiko
"Mango" Salad
Sliced fresh mango, baby spinach, grilled chicken breast in spicy sauce
Waldorf Salad
Sliced apples, celery, grapes, chicken mix with light mayonnaise andcandied walnuts
Buffalo Napoleon
Fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
Beef
A dish of raw beef tenderloin, sliced thinly moistened with spiced sauce caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Pickled Assortment
Tomatoes, cucumbers and watermelon
Assorted Marinated Mushrooms
Shitake(), porcini and nameko() in special bouquet of herbs
Hot Appetizers
Potatoes with Sautéed Mix Mushrooms
Porcini, shitake and spanish onions
Crêpes with Black Caviar
Seashells Assortment
Escargot baked with garlic-herb butter; baked oysters with spinach in white sauce and grated romano cheese
Pan Seared Foie Gras
In semisweet wine sauce topped with fresh raspberry stuffed with rice, potatoes' nest and quail eggs, wine sauce and berries
Main Course
Choose one item each from first two and last two items
Rack of Lambs
Tendered and loaded with flavor, best with rosemary wine sauce and rice with dry fruits
Chateaubriand
Seared and roasted beef tenderloin served with is a wonderfully rich porcini mushroom sauce
Chilean Sea Bass in Lemon Sauce
With spinach, parsley mashed potatoes
Oven Roasted Sturgeon
Pomegranate sauce
Dessert
Assorted Mini Desserts
Coffee and Tea
Drinks
Complimentary Bottle "Russian Standard" Vodka (750 Ml)
or 2 Bottles Of Wine (Per 10 Peoples)
Bottled Mineral Water, Soda
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