

The Arlington Inn


Welcome to The Arlington Inn, an 1847 Village Estate. Where the past meets the present in picturesque Vermont...... Dining at The Arlington Inn is an exquisite experience. Savor a romantic, candlelit dinner, served fireside. Celebrate your special occasion with a customized menu complemented by our extensive wine list and full service Tavern. Stay at the Inn and each morning a delicious, full country breakfast is served in the solarium at your private table.
American, Continental
- $$$$
LOCATION AND HOURS
Location
Hours
- Monday
- Closed
- See all hours
- Tuesday
- 5:30 PM - 9:00 PM
- Wednesday
- 5:30 PM - 9:00 PM
- Thursday
- 5:30 PM - 9:00 PM
- Friday
- 5:30 PM - 9:00 PM
- Saturday
- 5:30 PM - 9:00 PM
- Sunday
- 5:30 PM - 8:00 PM
MORE DETAILS
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Atmosphere
Romantic, Outdoor Dining, Fireplace
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Attire
Casual, No Dress Code
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Amenities
Wi-fi, Private Party Room
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Payment Methods
Amex Cash Mastercard Visa
MENU
Appetizers
Soup du Jour
$7.00Vegetable Napoleon
$9.00Grilled Vegetables stacked with Polenta, Portobello Mushroom and Fresh Local Mozzarella drizzled with Herbed Aioli
Maine Crab Cakes
$10.00with a Spicy Remoulade, Pomodoro Sauce and Corn Relish
Gore-Dawn-Zola Cheesecake
$7.00with a Asiago Polenta Crust drizzled in Extra-Virgin Olive Oil served with our Pan Roustic (enough for two)
Horseradish Polonaise Stuffed Pancetta Wrapped Shrimp
$10.50with Saffron Mayonnaise and Red Bell Pepper Aioli
Wild Mushroom and Artichoke Ragout
$9.50with Marsala Cream in a Puff Pastry
Entrees
All Entrees are served with our House Salad, Fresh Baked Bread and Appropriate Accompaniments
Medallions of Pork Tenderloin
$28.00Marsala Cream, Artichoke Hearts, Mushrooms and Roasted Garlic
The Arlington Inn Mixed Grill
$32.00Petite Filet Mignon, Duck Breast and a Loin Lamb Chop with a White Cheddar Eggroll Potato
Hazelnut Crusted Breast Chicken
$27.00Citron Beurre Blanc
Grilled Black Angus Filet Mignon
$32.00with Cabernet Demi Glace, Maytag Blue Cheese and Red Onion Relish
Classic Beef Stroganoff
$29.00Beef Tenderloin Tips sautéed with Caramelized Onions finished with Sour Cream and Madeira served over Fresh Egg Noodles
Pan Roasted Young Duck Breast
$30.00with Pomegranate Thyme Sauce and Wild Rice Cakes
Porcini Mushroom Ravioli
$27.00Double Cream Romana Cheese Sauce
This Evenings Very Fresh
$29.00Seafood Selection, Chef's Daily Inspiration
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