Minimum purchase of $100 at restaurant. Not valid for alcohol.
Minimum purchase of $150 at restaurant. Not valid for alcohol.
Minimum purchase of $200 at restaurant. Not valid for alcohol.
Wild Rose Food and Spirits
157 W. Elkhorn Ave.
Estes Park, CO 80517
Estes Park, CO 80517
Phone: (970) 586-2806
Cuisine: Steak, Seafood
Price:
$$$$
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- Hours
Monday| 11:00 AM - 10:00 PMTuesday| 11:00 AM - 10:00 PMWednesday| 11:00 AM - 10:00 PMThursday| 11:00 AM - 10:00 PMFriday| 11:00 AM - 10:00 PMSaturday| 11:00 AM - 10:00 PMSunday| 11:00 AM - 10:00 PMHappy hour 3:30-5pm everyday.
- Special Needs All You Can Eat, Booster/High Chairs, Wheelchair Access, Child Menu
- Atmosphere Romantic, Outdoor Dining, Family / Children
- Reservation Information Not Required
- Meal Times Served Lunch, Dinner, Happy Hour
- Parking Availability Street
- Attire Casual
- Bar Full Bar, Beer, Wines
- Amenities Wi-fi, Private Party Room
- Banquet Facilities 50 - 100 People
- Payment Methods
Appetizers, Soups and Favorites
Calamari
$8.95Lightly breaded, served with our orange ginger aioli.
Chilled Jumbo Shrimp Cocktail
$8.95With our lime and horseradish cocktail sauce.
Baked Brie
$7.95F A wedge of creamy Brie sprinkled with dried cranberries. Served with French baguette.
French Onion Soup
$5.95Our classic with Swiss cheese, layered over a slice of French baguette and lightly broiled to melted perfection. Topped with freshly grated Parmesan.
Classic Caesar Salad
$5.95Cold, crisp romaine lettuce tossed with homemade Caesar dressing and sprinkled with freshly grated Parmesan.
Fresh Stuffed Mushrooms
$8.25Filled with surimi meat under a blanket of baked Swiss cheese and fresh herbs.
Gourmet Greens
$6.95Baby leaves with tomatoes, feta cheese and roasted almonds. Tossed with our balsamic vinegar and olive oil.
Red Chili
$5.95A medium-spicy bowl of our homemade smoked chipotle, ground beef and bean chili. Served with a side of corn chips.
Nachos Grande
$8.95A bed of white corn chips smothered in smoky chili, covered with melted cheddar cheese, salsa and a dollop of sour cream.
Sandwiches & Burger
All hot sandwiches served with your choice of French fries, onion rings or small salad. You may add the soup and salad bar to any meal for an additional $4.50.
French Dip
$8.50F Lean oven roasted beef served on a toasted French loaf au jus.
Reuben
$8.95Corned beef, Swiss cheese and sauerkraut grilled on light rye and served with thousand island dressing.
Lime Ginger Chicken
$8.50Skinless chicken breast marinated in lime juice, garlic and ginger. broiled and served on a grilled bun with lettuce and tomato.
Wild Rose Crab Melt
$7.95Our own surimi meat salad served on toasted English muffin slices, topped with tomato and melted Swiss cheese.
Club Sandwich
$7.95Turkey, roast beef, bacon, lettuce, and tomato on toasted wheat bread.
Pesto Chicken Sandwich
$8.955-6 oz free range chicken breast grilled and topped with fresh basil pesto sauce served over sesame bun with tomato, lettuce onion and pickle.
Soup and Salad Bar
$8.95Served with French baguette.
Wild Rose Buffalo Burger
$8.95A succulent 1/3 pound lean ground buffalo patty grilled to order. Served on a sesame seed bun with lettuce, tomato and onion slices.
Wild Rose Hamburger
$7.501/3 pound lean ground beef patty grilled and served on a bun with lettuce, tomato and onion slices.
Vegetarian Burger
$7.50Oats, brown rice, and mushroom patty broiled and served on a sesame seed bun with lettuce, tomato and onion slices.
Elk Burger (Taste of the Rockies)
$8.95Grilled 1/3 pound lean ground elk patty served with bacon on a sesame seed bun with lettuce, tomato and onion slices.
Wraps
Caesar
Meat or veggie on romaine lettuce, fresh tomato, parmesan cheese wrapped in lavash flat bread and Caesar dressing.
Chicken
$8.95
Shrimp
$10.95
Mushroom
$7.95
Chipotle
Wrap stuffed with combination of homemade chipotle sauce, lettuce, corn salsa, tomato and lettuce and Swiss cheese.
Chicken
$8.95
Shrimp
$10.95
Mushroom
$7.95
Ranch Combination
F Meat or veggie with homemade ranch dressing with tomato, lettuce, corn salsa and Swiss cheese wrapped in fresh lavash bread.
Chicken
$8.95
Shrimp
$10.95
Mushroom
$7.95
Beverages
Coke Products, Iced Tea, Lemonade
$1.95Coffee, DCaff
$2.25Hot Tea
$2.50Milk
Small
$1.65
Large
$2.25
Chocolate Milk
Small
$1.85
Large
$2.50
OJ, Cranberry, Grapefruit, Apple Juices
Small
$1.85
Large
$2.50
Fruit Coolers
$2.85Wild Rose Favorite SHAKES
$4.95Wild Rose Wonderful Warmers
$5.95Pasta Delights
All pasta dinners served with soup or salad and fresh French bread.
Salmon Pesto Pasta
4-5 oz of grilled Atlantic salmon served with pesto rich linguini pasta topped with lemon butter sauce. Recommended wine pairing: Hess Select Chardonnay.
$15.95
$17.95
Grilled Chicken Breast
Al dente linguine pasta with basil and our rich lemon-tomato butter sauce.Recommended pairing: Samuel Adams.
$13.95
$15.95
Veggie Tortellini
Tri-colored pasta pockets stuffed with four cheeses and served with fresh vegetables, and milano sauce.
$11.95
$13.95
Grilled Shrimp
Jumbo shrimp on a bed of fettuccine pasta, tossed with sauteed mushrooms and broccoli crowns, with a luscious chardonnay herb sauce. Suggested wine pairing: Ruffino Chianti.
$15.95
$17.95
Tortellini
Grilled chicken breast served over tri-colored pasta pockets stuffed with four cheeses and served with fresh vegetables, and milano sauce.
$13.95
$15.95
Vegetarian Lover
Lightly sauteed mushrooms, tomatoes and seasonal vegetables served with fettuccine pasta, sprinkled with feta cheese and fresh herbs.
$11.95
$13.95
Seafood
All dinner entrées served with choice of soup or dinner salad and fresh baked bread. Ask for the catch of the day!
Rocky Mountain Trout
A broiled eight-ounce, de-boned Rainbow Trout served with wild rice and topped with your choice of lemon-wedges, almonds, or walnuts. Suggested wine pairing: J. Johannesburg Riesling.
$15.95
$17.95
Beer Battered Fish
Served all day with homemade coleslaw, french fries and tartar sauce. A Wild Rose Favorite! Recommended pairing: Estes Park Stinger Beer.
$11.95
$13.95
Grilled Salmon Filet
F 8 oz fresh Atlantic caught with fresh vegetables, scalloped potatoes with a chardonnay sauce. Suggested wine pairing: Concannon Pinot Grigio (Reserve).
$17.95
$19.95
Wild Mahi Mahi
Served on a bed of wild rice with fresh vegetables and a frangelico sauce. Suggested wine pairing: Sebastiani Red Zinfandel.
$16.95
$18.95
Grilled Sword fish
Fresh 8 oz served with chef special tequila lime cilantro sauce, wild rice and fresh sautéed vegetables.
$18.95
$20.95
Continental
Chicken Marsala
$17.95Tender chicken breast with Marsala and mushrooms. Blend of wild rice and garden vegetables. Suggested wine pairing: Concannon Pinot Grigio.
Wild Rose Grilled Platter
$19.95Free range chicken breast with jumbo shrimp in a tangy sauce with seasonal vegetables. Suggested wine pairing: Hess Select Chardonnay.
Home made Sauerbraten
$17.95German recipe cooked beef pot roast with seasonal vegetables, traditional sauce, and scallop potatoes.
Stuffed Chicken
$17.95Chicken breast stuffed with spinach and cheese broiled with fresh basil pesto served with scallop potatoes and vegetables.
Roasted Pork Loin
$16.95Sliced of slow oven roasted pork loin, topped with maple bourbon sauce and marinated cranberries with scallop potatoes and vegetables.
German Jägerschnitzel
$17.95Lightly home breaded. Served with French fries and coleslaw. Suggested wine pairing: Sebastiani Red Zinfandel.
Sauteed Veal Wiener Schnitzel
$17.95Lightly breaded and sauteed. Served with fresh garden vegetables and wild rice. Suggested wine pairing: Red Zinfandel.
Over Baked Eggplant
$15.95Fresh grilled eggplant broiled with sundried tomato and roasted pepper pesto with feta cheese served with scallop potato and vegetables.
Dinner
Our Hand Cut New York Steak
$20.9510oz. grilled to your specifications. Prepared with mushrooms, fresh vegetables and Diane sauce. Suggested wine pairing: Mouton Cadet Bordeaux.
Blackened Ribeye Steak
$22.9512 oz. hand cut and grilled to perfection with scalloped potatoes, garden vegetables and chef's sauce. Suggested wine pairing: Rothschild Merlot.
Filet of Beef Tenderloin
$26.958 oz. juicy and tender. Served with sauteed shrimp on a bed of scalloped potatoes, seasonal vegetables, and brandy merlot sauce. Suggested wine pairing: Diablo Shiraz.
Surf & Turf
$31.95Cold water lobster tail with 8 oz. filet mignon topped in our cognac sauce, wild rice and garden vegetables. Suggested wine pairing: Menage a Trois Rouge.
Our Hand Cut Buffalo Steak
$25.958 oz. tender and lean cut New York steak with scalloped potatoes, garden vegetables and chef's sauce.
Chef's Combo
Ask your server about Chef's combination of game, steak, seafood or poultry served with sides and unusual sauce.
Elk Chops
Wild Rose Chef's Special. A seasonal and highly recommended dish. Suggested wine pairing: BV Cabernet Sauvignon.
Bar
Price Range $6 - $7.
Our Well
Bacardi Rum, Captain Morgan, Cuervo Gold Tequila, Johnny Walker Red, Meyers Dark & Light Rum, Seagram's V.O. Canadian Rye, Smirnoff Vodka, Tanqueray Gin, Wild Turkey Bourbon.
Our Top-Shelf
Beefeater, Absolute Vodka, Bombay Supphier, Chivas Regal Scotch, Crown Royal, Drambuie, Hazelnut Frangelico, Glenlivet, Grand Marnier, Grey Goose, Hennessy Cognac, Irish Cream, Jack Danials, Jamison, Patron Tequila, Stolichnaya Vodka, Makers Mark.
Beer
Domestic
$3.50Bud Light, Coors, Coors Light, Miller Lite, Budweiser, Miller Genuine Draft.
Premium And Imports
$4.50Corona, Heineken, Killian's Red Ale, Moosehead Lager, Beck's Non-Alcoholic.
Microbrewery
$4.50Estes Park Raspberry Wheat, Estes Park Honey Wheat Stinger, New Belgium Fat Tire Amber, O'dells 90 Shillings, O'dells Easy Street Wheat.
Special Imports And Domestics
$4.95Beck's, Hefeweizen, Samuel Adams, Warsteiner.
White Wine
Mondavi HOUSE Chardonnay
Forward apple & pear fruit flavors married to subtle oak tones.
Glass
$6.00
1/2 Liter
$15.00
1 Liter
$28.00
Concannon Pinot Grigio (Reserve)
Ripe balanced, crisp with aromas of citrus & melon, this Burgundian style Pinot Gris is finely structured with floral notes of vibrant peach.
Glass
$8.00
Bottle
$31.00
Hess Select Chardonnay
Elegant, fresh tropical fruit aromas with vivid melon, pear & hints of tasty oak.
Glass
$7.00
Bottle
$28.00
J. Johannesburg Riesling
Aromas of peach, pear, & honey blended with flavors of apricots & tropical fruit.
Glass
$6.50
Bottle
$26.00
Tamas Estates Pinot Grigio
Light body, soft pear & flowery aroma.
Glass
$6.50
Bottle
$26.00
Stags Leap "Hands Of Time" Chardonnay
$36.00B Offers pleasing aromas of lightly-spiced golden delicious apples and vanilla waffers along with citrus notes of tangerine and lemon. The spiced apple notes and hints of caramel carry over on the palate which has a solid core of fruit and a supple mouth feel.
Mondavi HOUSE Zinfandel
Summer fruit flavors of raspberries,watermelon and cherries.
Glass
$6.00
1/2 Liter
$15.00
1 Liter
$28.00
Red Wine
Mondavi HOUSE Merlot
Deep garnet in color with flavors of blackberry, plum & ripe cherries.
Glass
$6.00
1/2 Liter
$15.00
1 Liter
$28.00
Mouton-Cadet Bordeau Rouge
A select blend of cabernet, merlot, cabernet franc combined to make a pleasing balance of cherry and herbal flavors.
Glass
$6.50
1 Liter
$27.00
Diablo Reserve Malbec
Luscious dark fruit notes mix with hints of spice. Mouthfilling black fruit layered with dark plum, toasty yet lush, balanced finish.
Glass
$6.50
1 Liter
$26.00
Cotes-Du-Rhone "Belleruche" Rouge
$39.00Well structured, with dark red fruit and pepper notes. Sustained tannins.
Vidal Fleury Cote Rhone Rouge
$32.00Intense deep nose of liquorice, dark fruit components and medium tannins.
BV Beaulieu, "Costal" Cabernet Sauvignon
Soft in texture sith a rich mouth feel, classic Napa style with flavors of classic and touch of oak.
Glass
$7.00
1 Liter
$27.00
Mondavi Red Zinfandel
Aromas of raspberry and boysenberry with shades of vanilla and brown sugar. Lush jammy fruit with hints of spice and soft finish.
Glass
$8.00
1 Liter
$31.00
Manage A Trois Rouge
Fabulouse lend of Cabernet. Merlot & Zinfandel display a rich fruit forward blend with soft spice.
Glass
$7.50
1 LIter
$29.00
Diablo Shiraz
Perfect balance, fruity and floral.
Glass
$7.00
1 Liter
$28.00
Ruffino Chianti
Brilliant ruby red in color with a bouquet of violets and flavors of cherry fruit.
Glass
$6.50
1 Liter
$27.00
Rothschild Pinot Noir
A fresh and smooth red with a hint of strawberry and cherry.
Glass
$7.00
1 Liter
$28.00
Five Rivers Merlot
Aromas of cedar, black raspberry and ripe plum grace a full bodied palate.
Glass
$7.00
1 Liter
$28.00
Highlights
Is it for our tender, hand-cut steaks, juicy chicken, al dente pasta dishes, tasty elk, or succulent buffalo? Perhaps any number of our seafood dishes? Choose fresh ingredients for your salad creation from our salad bar or any of our comforting, homemade soups. We have dishes that are sure to please everyone in the family. We are proud to offer a HUGE selection of your favorite wines, beers, and liquors.
- Chef's Bio
- The Wild Rose is owned and operated by executive chef Hubert ("Hubi") Felden.Classically trained in Europe, Hubi's culinary passion is expressed in each and every dish that comes out of his kitchen. Hubi has put this training to practice, gaining many years of experience in some of the finest kitchens in Europe and the United States.
- Best Known For
- Fresh Seafood flown from Honolulu, Seasonal Game
Wild Rose Food and Spirits is rated 4.1 out of 5 by 110.
Rated 5 out of 5 by Anne G from We enjoyed a delicious sauerbraten and buys and stay with amazing salads and French onion soup’s and a wonderful bottle of wine! Our waiter was wonderful I would say the
Date published: 2018-07-29
Rated 5 out of 5 by Linda L from The food was excellent. The location quaint, which I like.
Date published: 2018-01-08
Rated 5 out of 5 by christine p from Chris our server was wonderful
Date published: 2017-09-20
Rated 4 out of 5 by Marie A from Loved the gluten free options!!!
Date published: 2017-09-03
Rated 5 out of 5 by Timothy M from Their buffalo burgers were make with quality meat.
Date published: 2017-07-06
Rated 5 out of 5 by Debra R from We had a great time with family and the food was so delicious
Date published: 2017-05-08
Rated 3 out of 5 by Henry V from Tough steak
Date published: 2016-12-25
Rated 4 out of 5 by Angela V from Nice Wait Staff, Cozy Atmosphere, View to the town.
Date published: 2016-11-04
Rated 4 out of 5 by ROBERT D from The table was ready, service was fine, and they let stay as long as we wanted to.
Date published: 2016-10-02
Rated 5 out of 5 by Richard M from Good food and great service, always fun to dine here.
Date published: 2016-08-15
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